Southern Cross MT Shiraz 年份： 2019 Vintage: 2019 產區： 維多利亞，澳洲 Region: Victoria, Australia 葡萄品種 Grape variety：100% 西拉 Shiraz 顏色： 深紫紅色 Colour: Deep red, crimson with purple undertones. 香味： 花香，香料，黑胡椒以及豐富的紅梅、藍莓類水果香氣。 Aroma: Bouquet, Spice and pepper with lifted fruits, from red berries through to blue berries. 口感： 中等的酒體和緊湊的結構，如顆粒狀般細緻的天然單寧,從入口到結尾到充斥著香料和胡椒的交融。 Palate: Medium bodied wine with lovely weight & structure… Read More »
產區 Wine Region: 西班牙佩内德斯卡瓦 Cava DO, Penedès, Spain 葡萄品種 Grape variety: 馬卡貝歐 Macabeo, 帕雷亞達 Parellada 及夏雷洛混兌 Xarel·lo 陳年潛力 Cellar: 3-6 年/years (2021-2024) 酒度 Alcohol: 12.5% 釀造工藝 Vinification: 創立自1987年，Castellroig釀造現今西班牙首屈一指的優質氣泡酒，廣受世界權威雜誌及酒評人讚賞。全部酒款均以堅持限定釀造保持最佳水準而聞名，三款釀酒葡萄經分隔發酵後再作嚴格篩選混兌及傳統釀造法，12個月木桶蘊藏期及清新口感是這款入門級氣泡酒的特性。 Founded in 1987, Castellroig produces some of the best Cava in Spain, well recongnised by world critics and magazines. Castellroig Cava is identified as unique creations of… Read More »
產區 Wine Region: 意大利特級普洛賽克 Prosecco Superiore DOCG, Italy 葡萄品種 Grape Variety: 格雷拉 Glera, 馬澤米諾 Marzemino 陳年潛力 Cellar: 1-3 年/years (2015-2017) 酒度Alcohol: 11.5% vol 品酒筆記Tasting Notes: 覆盆子紅色，明亮而細膩的氣泡。 獨特的水果和花朵香氣，典型的Marzemino葡萄，天竺葵，覆盆子，野玫瑰味。 口感清新，果香但乾身。 Raspberry red, bright and sparkling fine continuous bubbles. Distinct fruit and flower scent, typical of Marzemino grape, geranium, raspberry, wild rose. Fresh clean taste, fruity but dry.
產區 Wine Region: 澳洲南部 South Australia 葡萄品種 Grape variety: 100% 赤霞珠 Cabernet Sauvignon 陳年潛力 Cellar: 2-4 年/years (2021-2023) 釀造工藝 Vinification: 由澳洲著名釀酒師兼國際級葡萄酒大賽評審John Quarisa創立的家庭式酒莊，旗下出品屢獲大獎及高度評價，當今澳洲人氣酒莊之一。該款赤霞珠經橡木桶悉心陳釀以得到和諧酒質，加上釀酒師的細緻混兌及反復試飲後，打造成一款物超所值的暢銷紅酒。 Established by acclaimed winemaker and International Wine Judge John Quarisa, this family winery has been awarded Australia’s top trophies. Portion of the wine underwent oak during fermentation and once dry, the remaining went… Read More »
產區 Wine Region: 意大利普羅賽柯 Prosecco DOC, Italy 葡萄品種 Grape Variety: 雷拉Glera , 15% 黑皮諾Pinot Nero 酒度Alcohol: 11.5% vol 陳年潛力 Cellar: 1-3 年/years (2021-2023) 品酒筆記 Tasting Notes: 香氣細膩持久，香氣濃郁，帶有花香和果香，並帶有桃子和野草莓的香氣。 味道清新淡雅。 The perlage is fine and persistent, the aromas are floral and fruity, with notes of peach and wild strawberries. The flavor is fresh and elegant.
產區 Wine Region: 意大利經典阿瑪羅尼Amarone della Valpolicella Classico DOCG, Italy 葡萄品種 Grape variety: 70% 科維納 Corvina, 15% 羅蒂内拉 Rondinella, 15% 科維諾尼 Corvinone 陳年潛力 Cellar: 3-8 年/years (2020-2025) 釀造工藝 Vinification: Cantina Valpolicella Negrar創立自1933年，是釀造精品Amorone紅酒的著名酒莊，始終堅持以傳統釀酒方式提煉最優質佳釀，售價卻非常相宜。該款暢銷Amarone紅酒以傳統手法精心釀造，葡萄經4個月天然風乾以得到口感更濃郁、香氣更集中的酒液；經18個月橡木桶蘊藏陳釀取得更均衡品質。Founded in 1933, Cantina Valpolicella Negrar was the first to specialise in the production of Amarone. Over the years, their wines are a fine balance… Read More »
產區 Wine Region: 澳洲巴羅莎山谷 Barossa Valley, Australia 葡萄品種 Grape variety: 100% Shiraz 陳年潛力 Cellar: 3-12 年/years (2021-2030) 酒度 Alc/vol: 14.2% 酒莊簡介 About the Winery: Premium boutique wines from the Barossa Valley 被評為南澳州巴落沙谷中的優質精品酒莊之一 The After Five Wine Co. was created to simply showcase single vineyards that consistently produce wines of excellence and convey their Barossa sub-region’s unique… Read More »
Chateaux Grand-Puy-Lacoste 2006 拉古斯酒莊 Fifth Growth – Grand Cru Classé 1855 (5 級莊) 產區 Wine Region: 法國波爾多波亞克 AOC Pauillac, Bordeaux, France 葡萄品種 Grape Variety: 78% Cabernet Sauvignon, 22% Merlot 陳年潛力 Cellar: 13- 22 years (2019-2038) 評分 Ratings: Neal Martin 94 品酒筆記 Ratings: – 人手採摘，橡木桶在法國橡木桶中熟化（75％新)16到18個月。 – 散發著黑加侖風味，散發出優雅美麗的味道。 帶有天鵝絨和長結局的單元隱藏了非常圓的單寧。 – 保留了美麗的陳年潛力。 – Hand picked, Oak Barrels ageing In… Read More »
產區 Wine Region: 澳洲庫納瓦拉 Coonawarra, Australia 葡萄品種 Grape variety: 100% 赤霞珠 Cabernet Sauvignon 評分 Ratings: James Halliday 95 The Wine Front 88 陳年潛力 Cellar: 4-10 years 年(2017-2023) 釀造工藝 Vinification: 創立於1982年，數十年間依然保持出色品質，透過悉心栽培自家果園，堅持傳統人手工藝，減少機械化灌溉，注重天然風味及細節，是該產區的指標性明星酒莊。該款紅酒經恆溫發酵後再經14個月法國木桶陳釀，充分展現赤霞珠品種的經典風格。 Established in 1982, Zema Estate is a family winery deservedly takes great pride in their achievements and their original philosophies – Estate grown, hand pruned,… Read More »