Monthly Archives: May 2015

產區 Wine Region:  法國亞爾薩斯 Alsace, France 葡萄品種 Grape variety:  100% 灰皮諾 Pinot Gris 陳年潛力 Cellar:  1-4 年/years (2015-2018) 釀造工藝 Vinification: Mets Laugel自1904年創立，一直引領亞爾薩斯白酒風潮，是當地最具聲譽的酒莊之一。人氣“精選”系列由資深釀酒團隊篩選最優質果實，以傳統工藝細心釀造，純淨和諧、甜美果香，為你的味蕾帶來陣陣驚喜。 Mets Laugel was founded in 1904, and is now a leading wine producer in Alsace. The team of oenologists selects the best grapes in line with great traditions through its elegant “”Sélectionnee”” range,… Read More »

產區 Wine Region:  法國布根地布蒙區 Côte de Beaune, Bourgogne, France 葡萄品種 Grape variety:  100% 黑皮諾 Pinot Noir 陳年潛力 Cellar:  3-10 年/years (2015-2022) 釀造工藝 Vinification: 1957年由當地葡萄農自發組成，是布根地金丘區唯一的合作社品牌酒莊，至今已有115位專業葡萄農加入團隊，共擁地520公頃，生産30多款展現不同風土特色的美酒。該款黑皮諾以產區一級園優質果實精心釀造，經不銹鋼桶恆溫發酵後，再移至法國橡木桶作長期酒泥陳釀，以得到更香醇及均衡口感。 Formed in 1957 by a group of local grape farmers, Nuiton-Beaunoy is the first and only cooperative winery in Côte d’Or. Today, it brings together 115 associated winegrowers from the region,… Read More »

產區 Wine Region:  法國布根地哲維瑞香貝丹區 Gevrey Chambertin, Bourgogne, France 葡萄品種 Grape variety:  100% 黑皮諾 Pinot Noir 陳年潛力 Cellar:  5-10 年/years (2016-2021) 釀造工藝 Vinification: 1957年由當地葡萄農自發組成，是布根地金丘區唯一的合作社品牌酒莊，至今已有115位專業葡萄農加入團隊，共擁地520公頃，生産30多款展現不同風土特色的美酒。該款村莊級黑皮諾經不銹鋼桶恆溫發酵後，再移至法國橡木桶作長期酒泥陳釀，以得到更香醇及均衡口感。 Formed in 1957 by a group of local grape farmers, Nuiton-Beaunoy is the first and only cooperative winery in Côte d’Or. Today, it brings together 115 associated winegrowers from the region, the… Read More »

Region – AOC Côte de Beaune Grape- 100% Pinot Noir Tasting Notes 帶來黑加侖子、車厘子等漿果的濃郁香氣；口感醇厚有力、富層次感，收結悠長而精緻 Bouquet of blackcurrant and cherry fragrances; a powerful, complex and structured character and long finish

Region – AOC Côte de Nuits Grape – 100% Pinot Noir Tasting Notes 帶來黑加侖子、車厘子等漿果的濃郁香氣；口感醇厚有力、富層次感，收結悠長而精緻 Bouquet of blackcurrant and cherry fragrances; a powerful, complex and structured character and long finish

Region – AOC Hautes-Cotes de Beaune Grape- 100% Pinot Noir 獎項 Bronze Medal – Concours des Burgundia d’Or Tasting Notes 12個月木桶蘊藏期帶來更細緻、優雅風格；中度酒體綻放士多啤梨、紅莓、車厘子等漿果芬芳，細膩而富力量感 Matured for 12 months in French oak; medium bodied, aromas of strawberry, redcurrant, black cherry with some fine toasted nuances; Supple and delicate

產區 Wine Region: 意大利布雷甘澤 Breganze DOC, Italy 葡萄品種 Grape variety: 100% 赤霞珠 Cabernet Sauvignon 獎項 Awards: Bronze Medal 銅獎 – HK International Wine and Spirit Competition 2015 陳年潛力 Cellar: 1-4 年/years (2014-2017) 釀造工藝 Vinification: Beato Bartolomeo由當地果農及釀酒師於1950年創立，目前是當地最大的合作社酒莊，會員超過700人，配備最先進的釀造設備技術，出品酒款公認為產區指標佳釀。這款日常紅酒展現出色的佳釀品質，全人手收割最頂級果實釀造，恆溫酒窖監控，12個月法國木桶蘊藏期。 A cooperative winery founded in 1950, now equipped with the most up-to-date winemaking equipment with about 700 members. Beato… Read More »

Chateau Pichon-Longueville Baron 2006 男伯爵酒莊 Second Growth – Grand Cru Classé 1855 (2 級莊) 產區 Region: Pauillac AOC 葡萄品種 Grapes Varieties: 50% Cabernet Sauvignon, 40% Merlot, 10% Cabernet Franc 陳年潛力 Cellar: 12-32 年/year (2018-2038) 評分 Ratings:  Jeff Leve, The Wine Cellar Insider 93 Wine Spectator 92 Anthocyanes – Yohan Castaing 95 品酒筆記 Tasting Notes:  名莊男爵頂級佳釀；飽滿豐厚，層次複雜多變，帶有深色漿果、橡木等典雅酒香。… Read More »

Grand Cru Classe – 4eme Region – Pauillac AOC Grapes – 73.5% Cabernet Sauvignon, 26.5% Merlot 評分 Robert Parker 90 Gilbert & Gaillard 92 Tasting Notes 都夏美隆經典風格，酒質均衡扎實，黑加侖子融合精緻松木、草本氣息，圓潤口感帶來複雜層次 Very structured and balanced; black currant with subtle cedar and herbs; well-round, already complex

Grand Cru Classe – 2eme Region – Pauillac AOC Grapes – 58% Cabernet Sauvignon, 36% Merlot, 6% Petit Verdot and Cabernet Franc 評分 Gilbert & Gaillard 95 Jean-Marc Quarin MW 92 Tasting Notes 二級名莊頂級佳釀，優雅細緻，果味澎湃，鳴放甜美可可、黑加侖子的魅力，柔順可口，回味持久 Elegant, fruit-driven nose, expressive flavors of sweet cocoa, black currant, a velvety texture, and a delicious style