Monthly Archives: April 2019

產區 Wine Region: 紐西蘭中奧塔哥 Central Otago, New Zealand 葡萄品種 Grape variety: 100% 黑皮諾 Pinot Noir 陳年潛力 Cellar: 4-7 年/years (2019-2022) 釀造工藝 Vinification: Nevis Bluff酒莊是該產區釀酒業的先驅，以釀造優質黑皮諾紅酒而聞名於世，自推出第一個年份起已廣受各地權威的讚譽好評。酒液經100%天然蘋果乳酸發酵後，再經10個月法國木桶蘊藏期，得到更均衡柔和的口感。Nevis Bluff is one of Central Otago’s original Pinot producers. They gained instant recognition with the first commercial vintage and have since enoyed top accolades and excellent reviews. 100% went through malolactic… Read More »

產區 Region: 法國布根地 Burgundy, France 葡萄品種 Variety: 100% Gamay 嘉美 陳年潛力 Cellar: 2-4 years/年 (2019-2021) 品酒筆記 Tasting Notes: 輕盈的酒體伴隨著新鮮紫羅蘭，牡丹花，櫻桃，覆盆子等香氣，葡萄酒具有鮮明的酸度和新鮮紅色水果口感，輕微苦味的收結和非常低的單寧， 能搭配非常廣泛的食物 Light-bodied red wine with fresh cut violets, iris and peony flowers wrapped in cherry, raspberry and plum aromas the wines are light with high acidity and tart flavors of red fruits along with a subtle… Read More »

產區 Wine Region: 法國布根地高登 AOC Corton, Bourgogne, France 葡萄品種 Grape variety: 100% 黑皮諾 Pinot Noir 陳年潛力 Cellar: 3-10 年/years (2019-2026) 釀造工藝 Vinification: 1957年由當地葡萄農自發組成，是布根地金丘區唯一的合作社品牌酒莊，至今已有115位專業葡萄農加入團隊，共擁地520公頃，生産30多款展現不同風土特色的美酒。該款村莊級黑皮諾經不銹鋼桶恆溫發酵後，再移至法國橡木桶作長期酒泥陳釀，以得到更香醇及均衡口感。 Formed in 1957 by a group of local grape farmers, Nuiton-Beaunoy is the first and only cooperative winery in Côte d’Or. Today, it brings together 115 associated winegrowers from the region, the… Read More »

產區 Wine Region: 法國布根地上布蒙區 AOC Hautes-Cotes de Beaune, Bourgogne, France 葡萄品種 Grape variety: 100% 黑皮諾 Pinot Noir 陳年潛力 Cellar: 3-4年/years (2019-2020) 釀造工藝 Vinification: 1957年由當地葡萄農自發組成，是布根地金丘區唯一的合作社品牌酒莊，至今已有115位專業葡萄農加入團隊，共擁地520公頃，生産30多款展現不同風土特色的美酒。該款熱賣初階黑皮諾經不銹鋼桶恆溫發酵後，再移至法國橡木桶作長期酒泥陳釀，以得到更香醇及均衡口感。 Formed in 1957 by a group of local grape farmers, Nuiton-Beaunoy is the first and only cooperative winery in Côte d’Or. Today, it brings together 115 associated winegrowers from the region,… Read More »

產區 Wine Region: 法國布根地夜之上丘區 Hautes-Cotes de Nuits, Bourgogne, France 葡萄品種 Grape variety: 100% 霞多麗 Chardonnay 陳年潛力 Cellar: 2-4 年/years (2019-2021) 釀造工藝 Vinification: 1957年由當地葡萄農自發組成，是布根地金丘區唯一的合作社品牌酒莊，至今已有115位專業葡萄農加入團隊，共擁地520公頃，生産30多款展現不同風土特色的美酒。該款霞多麗為入門級白酒，以先進恆溫技術發酵後，再移至不銹鋼酒桶經數月酒泥陳釀，以得到更純淨果香及均衡口感。 Formed in 1957 by a group of local grape farmers, Nuiton-Beaunoy is the first and only cooperative winery in Côte d’Or. Today, it brings together 115 associated winegrowers from the region, the… Read More »

Region: Meursault AOC Grape Variety: 100% Chardonnay Cellar: 2-6 years (2019-2023) Vinifications: Pneumatic whole-crop pressing followed by static cold sedimentation. First fermentation and maturing on the lees in French oak barrels. Tasting Notes: 勃根地”貓鬚”區指標性白酒，嚴選該區最優質果實；釋放較清新優雅的果實酒香，口感飽滿充實，收結果味充沛，芬芳可口 This Meursault evokes gently spiced white-fleshed fruits in the bouquet; dense, fleshy and generous in the mouth; fresh, mouth-watering finish

產區 Wine Region: Rias Baixas DO 葡萄品種 Grape variety: 100% Albarino 陳年潛力 Cellar: 1-3 年/years (2019-2021) 品酒筆記 Tasting Notes: 產區名莊金獎佳釀；釋放柑橘、蘋果、蜜瓜的清爽活力，與雅致香草、鮮花氣息融會一體； 可配搭海鮮、Tapas或東方佳肴 Citrus, apple, melon mixed with delicate herbs and flowers; full of freshness and long in the palate; good pair with seafood, tapas and oriental cuisine

產區 Wine Region: Rioja DOCa 品種 Grape variety:  Tempranillo,  Graciano,  Mazuelo 陳年潛力 Cellar : 3-7 years (2019-2023) 釀造工藝 Vinification: 現由家族第三代成員管理的精品酒莊。莊園持有的果園中，45%的葡萄樹齡已超過80嵗，珍貴的老樹果實配合全新的釀造設施和技術，打造出Juan de Alzate單一產區旗艦系列。一款經18個月橡木桶陳釀、6個月入瓶演化的進階級丹魄； 不銹鋼桶恆溫發酵；較現代化的酒風充分展現老樹齡品種的獨特風味。 This family business is run by the third generation of vinegrowers in the region. 45% of their vines were planted 80 years ago, with the new winery and technology. A Tempranillo dominated… Read More »

Chateau Beychevelle 2006 龍船酒莊 Fourth Growth – Grand Cru Classé 1855 (4 級莊) 產區Wine Region: Saint-Julien AOC 葡萄品種Grape Variety: Cabernet, Merlot, Cabernet Franc, Petit Verdot 陳年潛力Cellar: 13-22 years (2019-2028) 評分 Ratings: Robert Parker 92 Stephen Tanzer 89 Wine Enthusiast 90 品酒筆記 Tasting Notes: – 名莊龍船最佳年份之一；均衡酒體伴隨深刻純淨度 – 蘊含深色漿果、甘草、香辛料等豐富口味層次，悠長尾韻收結；波爾多頂級佳釀，珍藏推介 – A fabulous effort from Beychevelle, medium-bodied texture… Read More »

Troplong Mondot 2011 卓龍夢特酒莊 Saint-Emilion Premier Grands Crus Classé 產區 Wine Region – Saint-Emilion AOC 葡萄品種 Grape varietals: Merlot, 9% Cabernet Sauvignon and 2% Cabernet Franc 陳年潛力 Cellar: 8-23 年/years (2019 – 2034) 評分 Ratings: Robert Parker 95 Stephen Tanzer 90 Wine Spectator 92 Wine Enthusiast 93 品酒筆記 Tasting Notes: – 2011 Troplong Mondot是這個年份星級之選。 –… Read More »