Monthly Archives: October 2014

Giaconda Warner Vineyard 2012

Region: Beechworth Grape: 100% Shiraz 評分 James Halliday 96 French oak (30% new) aged 22 months, black berries and vanilla pod with earth notes, fine cedary tannins finished.

Arrayan Selection 2009

Region- Mentrida DO Grape – 30% Syrah   30% Merlot   30% Cabernet Sau   10% Petit Verdot Tasting Note: Ageing 8 months in French oak casks; 12 months in the bottle before sale. Aromas of ripe fruit and spices. Hints of cigar box and leather.

Le Petit Caillou 2009

AOC – Saint Julien Grapes – Bordeaux Blend Special cuvee by Chateau Ducru-Beaucaillou, a modern style wine made for the pleasure of earlier drinking.

Castello Di Monsanto Chianti Classico Riserva Poggio 1997 (3L)

DOCG – Chianti Classico (Tuscany, Italy) Grape – 90% Sangiovese     7% Canaiolo      3% Colorino 評分 Robert Parker 90 The estate’s benchmark Chianti Classico Riserva Il Poggio. Monsanto is one of the small handful of estates to have kept a vast library of its past vintages.

Castello di Monsanto “IL Poggio” Riserva 2009

產區 Wine Region: 意大利經典奇揚地 Chianti Classico DOCG, Italy 葡萄品種 Grape variety: 90% 桑嬌維賽 Sangiovese, 7% 卡内奧羅 Canaiolo, 3% 科羅里諾 Colorino 評分 Ratings: Robert Parker 92+ James Suckling 93 陳年潛力 Cellar: 8-20 年/years (2017-2029) 釀造工藝 Vinification: 成立自1962年的現代化精品酒莊,屢獲國際大獎及高分評價;自1964年起,成爲該產區釀造頂級單一葡萄園佳釀的先驅者,旗艦級酒款亦只會在最佳年份推出。這款頂級紅酒是該產區第一款單一葡萄園佳釀,自1964年起只在最佳年份限量釀造。長達20個月法國橡木桶蘊藏演化,展現產區經典風格,現已成爲酒莊珍藏級名酒,並得到各地權威一致讚譽。 A modern wine estate with outstanding ratings since 1962. Monsanto produces the highly ragarded single-vinyard wine and available from… Read More »