Ratings By Robert Parker 91 Tasting Notes An impressive effort for the vintage, the 2004 Montrose possesses a deep ruby/purple-tinged color as well as a sweet nose of black fruits intermixed with notions of smoke, cold steel, earth, and subtle background wood. With excellent texture, a sweet ripeness, medium to full body, and moderate tannin,… Read More »
Ratings By Robert Parker 89+ Tasting Notes This tastes more like a Pauillac than a St.-Julien with its big, beefy, tannic overlay and aromas and flavors of black currants, asphalt, leather, and damp earth. Tannic, full-bodied but almost impenetrably closed and broodingly backward, this is a long-term prospect for those with patience. Anticipated maturity: 2018-2030+.(Wine… Read More »
Ratings By Robert Parker 95 Tasting Notes One of the sexiest wines for drinking now and over the next 10-15 years is undoubtedly the 2000 Palmer. A blend of 53% Cabernet Sauvignon and the rest Merlot, the wine has an almost exotic floral nose, soft, undulating tannins, and tremendous opulence and flesh, with a full-bodied… Read More »
Ratings By Robert Parker 90 Tasting Notes A blend of 82% Cabernet Sauvignon, 16% Merlot and 2% Petit Verdot, this is an outstanding wine made in a classic style. The tannins are high, but the wine possesses abundant notes of cedar, licorice, underbrush, black currants and cherries. Medium-bodied and dense, but structured and backward (as… Read More »
Ratings By Robert Parker 90 Tasting Notes The successful 2002 exhibits a beautiful, dense ruby/purple color, a lovely concoction of raspberries, cassis, flowers and licorice in the fragrant aromatics, medium to full body, surprising opulence for a 2002, and soft and supple tannin. A beauty, it is ideal for drinking now and over the next… Read More »
Ratings By Robert Parker 86 Tasting Notes Very weedy, leafy, dried herb notes compete with sweet strawberries and red currants in this fragrant, light to medium-bodied wine, which exhibits good ripeness but not a lot of depth or intensity. It is atypical for the vintage and therefore best drunk over the next 4-6 years. Last… Read More »
Ratings By Robert Parker 88 Tasting Notes A charming, silky-styled offering, the 2004 Haut-Batailley, while somewhat superficial, is ideal for drinking over the next 10-12 years. Its dark ruby color is accompanied by sweet aromas of cranberry jam, cherries, and black currants. Ripe tannin, low acidity, and a light, silky finish result in a charming,… Read More »
Ratings By Robert Parker 87 Tasting Notes A saturated dark ruby/purple color is followed by elegant, floral, red and black currant aromas. The wine is well-structured, medium-bodied, and ripe, with fine length as well as a deep mid-palate. It can be drunk early, but promises to last for nearly two decades. Anticipated maturity: 2002-2017. (Wine… Read More »