Region – South Australia Variety – Cabernet, 49% Shiraz 評分 James Halliday 97 Tasting Notes 成熟的黑莓，黑醋栗，甘草和月桂葉等強烈芳香飄蕩伴隨著香草，香料。這款豐富的葡萄酒不僅具有完美的雪松菸草特徵，月桂葉和香料的亦十分出色。收結非常悠長帶成熟的黑醋栗，甘草，黑莓，月桂葉和香辣香草雪鬆等香氣 Potent aromatics of ripe blackberries, blackcurrant, liquorice and hints of bay leaf drift out of the glass with underlying vanillin cedar and spice.Underpinning this wealth of fruit is well integrated cedary tobacco characters, traces of bay leaf and spice.… Read More »
產區 Region: 澳洲瑪格麗特河 Margaret River, Australia 葡萄品種 Variety: 100% Cabernet Sauvignon 陳年潛力 Cellar: 6-8 years (2020-2022) 評分 Ratings : The Wine Front 90 品酒筆記 Tasting Notes: 黑醋栗和桑梅香氣混合著淡淡的甘草香氣，隨後是雪茄盒，灰塵雪松和香料。中等酒體，呈現出良好的口感，豐富的黑醋栗，桑梅和紅醋栗口味。收結悠長帶黑醋栗，成熟的桑梅，雪松，乾草藥和香料。 Elevated blackcurrant and mulberry scents intermix with a faint whiff of liquorice followed by cigar box, dusty cedar and spice. Medium bodied and showing good finesse, rich blackcurrant, mulberry… Read More »
產區 Region: 澳洲庫納瓦拉 Coonawarra, Australia 葡萄品種 Variety: 100% Shiraz 陳年潛力 Cellar: 5-10 years (2017-2022) 評分 Ratings : James Halliday 96 品酒筆記 Tasting Notes: 由摩卡咖啡覆蓋的成熟黑莓和甘草濃郁的香氣跟隨著香草和橡木桶，糖果，微弱的土壤和香料。濃郁，富有質感的口感帶成熟的黑莓，甘草和黑巧克力口味，其次是香草和橡木，泥土、摩卡和香料。非常柔順的口感與天鵝絨的單寧。 Powerful aromas of ripe blackberry and liquorice overlaid by mocha are followed by vanillin oak, confectionery, faint earth and spice. Rich, opulently textured palate with ripe blackberry, liquorice and dark chocolate flavours… Read More »
產區 Region: 澳洲庫納瓦拉 Coonawarra, Australia 葡萄品種 Variety: 100% Cabernet Sauvignon 陳年潛力 Cellar: 6-8 years (2019-2022) 評分 Ratings : James Halliday 96 The Wine Front 92 品酒筆記 Tasting Notes: 成熟的黑醋栗香味融入了一些甘草、黑巧克力與香草，泥土和香料。中等至濃郁的酒體帶來了成熟的黑醋栗和黑櫻桃風味，覆蓋一些甘草，香草，輕微的土壤和香料等複雜的口感，收結悠長。 Pronounced ripe blackcurrant aromas merge into some liquorice and subtle dark chocolate notes with following vanillin cedar, earth and spice. Medium to full bodied the palate… Read More »
產區 Region: 澳洲芭蘿莎谷 Barossa Valley, Australia 葡萄品種 Variety: 100% 西拉 Shiraz 陳年潛力 Cellar: 5-12 years (2013-2020) 評分 Ratings : Robert Parker 94 品酒筆記 Tasting Notes: 非常深的石榴石紫色，2008 Seven Acres 切拉子融合了黑莓和黑櫻桃蜜餞與一些藍莓香氣，帶無花果、香料盒、咖啡和雪鬆等口感。酥脆，飽滿而濃郁，細緻的單寧，特濃咖啡和黑巧克力的收結。 Very deep garnet purple colored, the 2008 Seven Acre Shiraz reveals pronounced notes of blackberry and black cherry preserves with some blueberries, figs, spice box, coffee… Read More »
產區 Region: 澳洲芭蘿莎谷 Barossa Valley, Australia 葡萄品種 Variety: 100% 西拉 Shiraz 陳年潛力 Cellar: 8-10 years (2023-2025) 評分 Ratings: The Wine Front 90 品酒筆記 Tasting Notes: 香氣濃郁的黑李子，成熟的藍莓和甘草花瓣從玻璃瓶中透出，帶有泥土和胡椒的香味。口感充滿了成熟的黑莓，黑李子和甘草味，其次是香草雪松，糖果和辣椒等。非常柔順的單寧，具有天鵝絨般的感覺。回味悠長帶辛辣黑李子，甘草，黑莓，香草，橡木和胡椒等香氣。 Intense aromas of dark plum, ripe blueberries and liquorice blossom from the glass over vanillin cedar, hints of earth and pepper. The palate is flooded with ripe blackberry, dark plum… Read More »
產區 Wine Region: 澳洲,維多利亞洲,比奇沃斯 Beechworth, Victoria 葡萄品種 Grape variety: Shiraz 陳年潛力 Cellar: 5-15 年/years (2020-2030) 品酒筆記 Tasting Notes: 香薰，玫瑰花瓣和紫羅蘭的芳香氣息，夾帶地土，木香料，黑胡椒，茴香，石墨，丁香和肉桂。口感活潑辛辣，帶有紅色至黑色水果，清爽的酸度，由一層細粉狀單寧支撐。收結長而和諧：橡木味和果味完美配合 Aromatic notes of briar, rose petals and violets dampened by the earthy morning dew, give way to earth, wood spice, black pepper, aniseed, graphite, clove and cinnamon. The palate is lively and spicy with red to… Read More »
產區 Wine Region: 澳洲,克拉倫登麥克拉倫谷 Clarendon McLaren Vale 葡萄品種 Grape variety: Cabernet Sauvignon 陳年潛力 Cellar: 10-15 年/years (2022-2027) 評分 Rating: James Halliday 96 品酒筆記 Tasting Notes: 黑醋栗混合了雪松菸、黑橄欖和香料等氣香。中等至飽滿的酒體。口感優雅，黑醋栗和細緻的甘草味道，帶泥土、香料和雪松盒等悠長的收結。 Blackcurrant intermixed with cedary tobacco characters and black olives followed by spice. Medium to full bodied with excellent richness the palate opens up elegantly then firms up towards the… Read More »
產區 Wine Region: 澳洲,克拉倫登麥克拉倫谷 Clarendon McLaren Vale 葡萄品種 Grape variety: Syrah 陳年潛力 Cellar: 10-15 年/years (2025-2030) 評分 Rating: James Halliday 93 品酒筆記 Tasting Notes: 培根和烤肉，黑醋栗和強有力的香料等香氣。濃郁平衡，酸度和悠長的單寧平衡細緻。令人難以置信的濃郁口感提供了一個極好的強度和相當細微的收結。 Lifted bacon fat and roast meats greet you on arrival. Deep undertones of blackcurrant and powerful spices offer dimensional contrast. Sexy amalgamation of richness defined by great balance, positioned acidity… Read More »
產區 Wine Region: 澳洲,維多利亞州 Australia, Victoria 葡萄品種 Grape variety: Shiraz 陳年潛力 Cellar: 10-15 年/years (2025-2030) 品酒筆記 Tasting Notes: 深紅色的水果，花朵，紫菜乾，胡椒烤肉和肉桂等香氣，豐富濃郁紅色水果的味道。味道悠長而美味。一個經典的Bin No 0，現在可以和食物配襯飲用，或在瓶中成熟一段時間，會更完美。 Dark red fruits, dried flowers with notes of nori seaweed, grilled peppercorns and cinnamon on the nose followed by succulent red fruits coat the outside of the mouth with intense flavour in the middle.… Read More »