John Duval Plexus Red 2013

Region – Barossa Valley Variety – Shiraz, Grenache, Mourvedre Cellaring – 5-6 years (2020-2021) James Halliday 94 Tasting Notes 15個月法國木桶陳釀;中度酒體展現飽滿醇厚的深色果實風味,引領橡木、甘草、大地氣息,均衡雅緻中體驗酒液深度,柔和、悠長的收結 Matured for 15 months in French oak; medium weight, good richness and a supple mouthfeel, with flavours of spicy dark raspberries, subtle liquorice, smoky oak and earth; velvet, long aftertaste

Henschke Keyneton Euphonium 2012

Region – Barossa Valley Variety – Shiraz, Cabernet, Merlot, Cabernet Franc Cellaring – 6-8 years (2021-2023) James Halliday 96 Excellent – Langton’s Classification of Australian Wine Tasting Notes 人氣經典酒款,鳴放成熟甜美的深色漿果風味,熱情奔放,帶出更細緻的朱古力、甘草、香辛料等酒香;中度酒體,濃郁香醇,收結柔順,回味持久 Ripe dark plum and blackcurrant both on the bouquet and palate, followed by subtle dark chocolate, liquorice, incense and spicy cedar; medium weighted, rich, soft velvety… Read More »

Glaetzer Bishop Shiraz 2013

Region – Barossa Valley Variety – 100% Shiraz Cellaring – 6 – 8 years (2020-2022) James Halliday 95 Tasting Notes 14個月法國木桶蘊藏期;嚴選35年及120年老樹葡萄,酒體活潑且豐厚深遠,果味澎湃有力,甜美中伴隨絲絲雲呢拿、松柏、香辛料等優雅餘韻,回味持久不散 Matured for 14 months in French oak; yields from 35 year old & 120 year-old vines; full of bold dark fruits and possessing a structured core with underlying vanillin cedar and pepper; excellent length

Coldstream Hills Pinot Noir 2014

Region – Yarra Valley, Victoria Variety – 100% Pinot Noir Cellaring – 5-6 years (2020-2021) James Halliday 94 Tasting Notes 9個月法國木桶蘊藏期;散發車厘子、士多啤梨、松木、香料等複雜氣息;輕盈優雅,深色果實口味香醇飽滿,甘甜可口,收結悠長 Matured for 9 months in French oak; aromas of dark cherries and strawberry overlaid by cedar and spice; light weight on the palate, ripe dark cherries and plums with a sense of savouriness; long… Read More »

Chateau Monbousquet 2007

Grands Crus Classé Region – Saint-Emilion AOC Grapes – Merlot, Cabernet Franc, Cabernet 評分 Robert Parker 90 Stephen Tanzer 89 CellarTracker 90 Tasting Notes 飽滿且活力充沛,香甜車厘子及深色果實互相交錯演化,中度酒體,質感柔和 Robust, toasty oak intermixed with sweet kirsch, dark fruits; plush, medium to full-bodied, and supple textured

Clos du Marquis 2006

Second label of Chateau Leoville Las Cases Region – Saint-Julien AOC Grapes – Cabernet, Merlot, Cabernet Franc 評分 Robert Parker 90 Wine Spectator 92 Wine Enthusiast 91 Jean-Marc Quarin 90 Tasting Notes 星級副牌酒推介,展現與正莊酒相似的個性,酒風更加甜美活潑,帶有成熟車厘子、松柏、甘草等氣息,果味濃郁,中度酒體,柔順可口 A character similar to the grand vin, more fruit-forward with sweeter tannins; intense black cherry and cedary notes with hints of licorice,… Read More »

Chateau Troplong Mondot 2003

Premier Grands Crus Classé Region – Saint-Emilion AOC Grapes – Merlot, Cabernet, Cabernet Franc 評分 Robert Parker 94 Stephen Tanzer 92 Wine Spectator 91 Jean-Marc Quarin 92 Tasting Notes 空前成功的年份,產量極少;豐滿且活力四射,鳴放各種野莓、黑加侖子、甘草等濃厚酒香;飽滿甜美,即將進入最佳適飲期 A brilliant success in this vintage, incredibly low yields; opulence and youthfulness, loads of blueberry, mulberry, black currant, licorice, full body, sweet tannin, this beauty… Read More »

Chateau Sociando Mallet 2006

Region – Haut Medoc AOC Grapes – Cabernet, Merlot, Cabernet Franc 評分 Robert Parker 90 Wine Enthusiast 93 Tasting Notes 超班佳釀,名莊水準,性價比之選,驚人的陳年潛力;經典黑加侖子酒香、隱約的大地氣息;均衡雅緻,中等酒體,濃厚飽滿,驚喜之作 Always an over-achiever, classic aromas of black currants, earthy undertones; intense black currant fruit, well-structured, elegant, powerful, medium to full-bodied, concentrated

Chateau Cantemerle 2007

Fifth Growth – Grand Cru Classé 1855 Region – Haut Medoc AOC Grapes – Cabernet, Merlot, Petit Verdot, Cabbernet Franc 評分 Robert Parker 90 Gilbert & Gaillard 92 Tasting Notes 優雅而不失力量感,充滿鮮花般的宜人酒香;深色漿果口味,甜美豐滿,中等酒體,柔順、平易近人的質感 Elegant and intense, a floral-infused bouquet; medium-bodied, sweet, plush, red and black fruit flavors, and an endearing, silky texture

Chateau Lascombes 2011

Second Growth – Grand Cru Classé 1855 Region – Margaux AOC Grapes – Merlot, Cabernet, Petit Verdot 評分 Robert Parker 93 Gilbert & Gaillard 92 James Suckling 91 Tasting Notes 2011年星級之選;釋放花卉、野莓、黑加侖子等甜美氣息;中等酒體,果香濃郁飽滿,活力奔放 One of the stars of the vintage; beautifully scented nose of spring flowers, black raspberries, black currants; medium to full-bodied and rich with supple… Read More »