酒莊 Winery: Penfolds
產區 Wine Region: 南澳, South Australia
葡萄品種 Grape Variety: 57% , Cabernet Sauvignon, 43% Shiraz
陳年潛力 Cellar: 5-22 年/years (2023-2040)
酒度 Alcohol: 14.5%
評分及得獎 Ratings & Awards:
James Halliday 96
Wine Enthusiast 92
Falstaff 95
The Wine Front 93
Wine Spectator 92
Jeremy Oliver 91
Silver Medal – International Wine Challenge
Bronze Medal – International Wine & Spirit Competition
品酒筆記 Tasting Note:
– 甜味（赤霞珠）和鹹味（設拉子）的平衡。
– 具有黑森林蛋糕風味
– 色水果風味，如黑櫻桃酒、烤甜菜根，口感甜美
– 橡木和單寧。 兩者肯定都存在，
– 結構堅實、強烈
– Balance of the sweet (cabernet) and the savoury (shiraz).
– Possesses a black forest cake flavour
– Darker fruits flavour like a black cherry liqueur, roasted beetroot, similar texturally sweet palate
– Oak and tannins absorbed. Both are certainly present,
– Substantial, intense