產區 Wine Region: 澳洲麥克拉倫谷 McLaren Vale, Australia
葡萄品種 Grape variety: 60% 西拉 Shiraz, 40% 歌海娜 Grenache
陳年潛力 Cellar: 2-15 年/years (2017-2030)
評分 Rating: James Halliday 96
酒莊簡介 About the Winery:
家族式精品酒莊Paxton創立於1979年，莊主David Paxton擁有超過35年種植葡萄及管理經驗，是南澳酒界最具聲望的代表人物之一。自2004年起，Paxton開始全面轉型，專注以有機及生物動力法管理並耕種葡萄園，在注重生態，無農藥，健康的土壤培植優質果實，釀造產地最出色葡萄酒。
Established in 1979, Paxton is a family owned McLaren Vale wine company. Founder and owner, David Paxton is one of Australia’s most highly respected viticulturalists – a reputation built on managing and growing wine grapes of exceptional quality for over 35 years. In 2004, David made the decision to convert the estate to organic and biodynamic farming principles. When vines live in truly healthy, chemical free soils, in ecologically sound environments, they will produce the best quality and tasting grapes, hence the best wines.
品酒筆記 Tasting Notes:
1979年創立精品酒莊，暢銷餐酒系列，產地經典風格，有機及生物動力認證，展現更天然純淨風味；法國橡木桶蘊藏，口感覆雜，豐厚有層次，紅果及黑果交集的口味，為葡萄酒帶來了很多的變化，完美的木桶釀酒技術釀出順滑的單寧
Paxton’s signature varietal, certified organic and biodynamic; maturedin French oak;Complex, rich and layered, black and red fruits provide the mosaic of flavours. The tannin and oak management can’t be faulted.