Fourth Growth – Grand Cru Classé 1855
產區 Wine Region: 法國波爾多聖祖利安 Saint Julien AOC, Bordeaux, France
葡萄品種 Grape variety: 60% 赤霞珠 Cabernet Sauvignon, 35% 梅洛 Merlot, 5% 小維鐸 Petit Verdot
評分 Rating:
Robert Parker 90
James Suckling 92
Tim Atkin 94
陳年潛力 Cellar: 5-15 年/years (2016-2026)
品酒筆記 Tasting Notes:
名莊大寳帶來聖祖利安區指標性酒風，酒香豐满馥郁，圓潤易飲，柔順細緻，帶來豐富深色漿果、朱古力、香料等複雜口味，2011年波爾多代表作之一
Attractive, spicy, earthy St.-Julien displaying a forward, lush, round style; chocolate, berry and toasted-oak character, this medium-bodied Talbot appears to have succeeded admirably in this vintag