Tasting Notes
Not a top-notch effort, Langoa Barton’s medium ruby-colored 1997 exhibits sweet, herb-tinged, berry, and currant aromas, spicy, cedary, medium-bodied flavors, low acidity, and a pleasant but undistinguished finish. Drink it over the next 7-8 years.(Wine Advocate #128 Apr 2000)
By Robert Parker

