Ratings
By Robert Parker 88
Tasting Notes
Black currant, licorice, damp earth, moss, and fresh porcini mushroom characteristics emerge from this dark plum/ruby-colored Pauillac. It is not as strong, powerful, or deep as more recent vintages of Batailley, with noticeable, but not excessive tannin as well as medium body. Drink it over the next 7-8 years. (Wine Advocate #189 Jun 2010)
By Robert Parker