產區 Wine Region: 意大利托斯卡納 Toscana IGT, Italy
葡萄品種 Grape variety: 100% 霞多麗 Chardonnay
評分 Ratings:
Robert Parker 90+
Wine Spectator 90
陳年潛力 Cellar: 3-6 年/years (2016-2019)
釀造工藝 Vinification:
成立自1962年的現代化精品酒莊，屢獲國際大獎及高分評價；自1964年起，成爲該產區釀造頂級單一葡萄園佳釀的先驅者，旗艦級酒款亦只會在最佳年份推出。這款經典霞多麗白酒自1980年推出，由莊主Fabrizio Bianchi自行研發，採用單一葡萄園果實釀造，分別經法國橡木桶及不銹鋼桶陳釀混兌，長達兩年瓶内陳年演化，以得到最均衡口感，展現霞多麗最獨特的個性。
A modern wine estate with outstanding ratings since 1962. Monsanto produces the highly ragarded single-vinyard wine and available from 1964 only in the best vintages. Born in 1980 from a challenge of Fabrizio Bianchi to create a white wine of great character in an area, this selection of Chardonnay from the Valdigallo vineyard, is vinified half in 5 hl French barrels and the other half in steel. It ages over two years in glass before the sale, great capacity to age.
品酒筆記 Tasting Notes:
法國木桶陳釀，帶有熱帶水果芬芳，如奶油般的綿密口感，酒質飽滿和諧Vinified in 5 hl French barrels, tropical fruit notes, softer acidity with nutty, creamy mouthfeel
其他評價 Other Reviews:
該產區最成功卓越的霞多麗白酒，雪梨、蜜桃的甜美伴隨柑橘類水果、礦物質的清爽，出色的均衡口感，優質年份佳釀。 90+分
One of the most successful, long-standing expressions of the French grape in Tuscany. Creamy fruit, pear and peach segue to sharper flavors of citrus and crushed mineral. These two sides of the equation balance out very nicely especially in this good vintage. 90+ points – Monica Larner”