Castello di Monsanto Chianti Classico Riserva 2013 (1.5L)

By | May 9, 2017

產區 Wine Region: 意大利奇揚地 Chianti DOCG, Italy

葡萄品種 Grape variety: 桑嬌維賽 Sangiovese, 卡内奧羅 Canaiolo & 科羅里諾 Colorino

評分 Ratings:
Wine Spectator 91
James Suckling 93

陳年潛力:
4-8 years (2017-2021)

釀造工藝 Vinification:

成立自1962年的現代化精品酒莊,屢獲國際大獎及高分評價;自1964年起,成爲該產區釀造頂級單一葡萄園佳釀的先驅者,旗艦級酒款亦只會在最佳年份推出。頂級出品之一,這款珍藏級紅酒精選最適合長期陳年的果實限量釀造;20天不銹鋼桶發酵浸泡,長達18個月橡木桶陳釀,最後經3個月瓶内陳年演化,得到最均衡優秀品質。

A modern wine estate with outstanding ratings since 1962. Monsanto produces the highly ragarded single-vinyard wine and available from 1964 only in the best vintages. This wine comes from a selection of grapes from vineyards which are more suitable for long maturing. Vinified in steel with a maceration of about 20 days, and aged in smaller wooden barrels for about 18 months, to then rest for a minimum of 3 months in bottle.

品酒筆記 Tasting Notes:

18個月橡木桶陳釀;釋放花卉、香辛料、黑加侖子、黑松露等複雜香氣;柔和如絲般順滑的口感
18 months in oak barrels; floral notes with wild spice, blackcurrant and black truffle. Soft, silky mouth feel

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