產區 Wine Region: 法國布根地玻瑪 Pommard, Bourgogne, France 葡萄品種 Grape variety: 100% 黑皮諾 Pinot Noir 陳年潛力 Cellar: 3-10 年/years 3-10 years (2018 – 2025)) 酒度 Alcohol: 13.5% 品酒筆記 Tasting Note: 人手採摘，精心挑選葡萄；在橡木桶中熟成。酒呈深紅色，帶有花香及櫻桃、士多啤梨及紅色漿果的香氣，略帶香料；口感圓潤，單寧細膩，優雅悠長，陳年潛力佳。 Handpicked; Matured in oak casks. The wine is dark red in colour and with an aroma of red berries, mildly spiced; it is warm and… Read More »
產區 Wine Region: 法國布根地玻瑪 Pommard, Bourgogne, France 葡萄品種 Grape variety: 100% 黑皮諾 Pinot Noir 陳年潛力 Cellar: 2-9 年/years (2017-2024) 釀造工藝 Vinification: 酒莊自2006年成立以來，出品美酒便屢獲大獎，成爲世界各地美酒愛好者、權威酒評家的熱烈好評。該款霞多麗屬布根地著名村莊級紅酒，堅持人手收割、篩選最優質果實，再以先進氣壓動力榨取最純淨果汁作釀造；恆溫酒窖6個月木桶蘊藏期，酒液經乳酸發酵後達至最理想的和諧口感。Since its creation in 2006, Domaine Berthelemot has gained worldwide reputation with numerous merit awards and commentaries from critics. Grapes are selected and picked by hand; pneumatic press enables a quality juice to be… Read More »
產區 Wine Region: 法國布根地松特內 Santenay, Bourgogne, France 葡萄品種 Grape variety: 100% 黑皮諾 Pinot Noir 陳年潛力 Cellar: 2-7 年/years (2017-2022) 釀造工藝 Vinification: 酒莊自2006年成立以來，出品美酒便屢獲大獎，成爲世界各地美酒愛好者、權威酒評家的熱烈好評。該款霞多麗屬布根地著名村莊級一級園紅酒，堅持人手收割、篩選最優質果實，再以先進氣壓動力榨取最純淨果汁作釀造；恆溫酒窖6個月木桶蘊藏期，酒液經乳酸發酵後達至最理想的和諧口感。 Since its creation in 2006, Domaine Berthelemot has gained worldwide reputation with numerous merit awards and commentaries from critics. Grapes are selected and picked by hand; pneumatic press enables a quality juice to… Read More »
產區 Wine Region: 法國布根地普里尼蒙哈榭 Puligny-Montrachet, Bourgogne, France 葡萄品種 Grape variety: 100% 霞多麗 Chardonnay 陳年潛力：Cellar 2-12 年/years (2017-2027) 釀造工藝 Vinification: 酒莊自2006年成立以來，出品美酒便屢獲大獎，成爲世界各地美酒愛好者、權威酒評家的熱烈好評。該款霞多麗屬布根地著名村莊級一級園白酒，堅持人手收割、篩選最優質果實，再以先進氣壓動力榨取最純淨果汁作釀造；恆溫酒窖6個月木桶蘊藏期，酒液經乳酸發酵後達至最理想的和諧口感。 Since its creation in 2006, Domaine Berthelemot has gained worldwide reputation with numerous merit awards and commentaries from critics. Grapes are selected and picked by hand; pneumatic press enables a quality juice to be gently… Read More »
產區 Wine Region: 法國布根地默爾索 Meursault, Bourgogne, France 葡萄品種 Grape variety: 100% 霞多麗 Chardonnay 陳年潛力 Cellar: 2-8 年/years (2017-2023) 釀造工藝 Vinification: 酒莊自2006年成立以來，出品美酒便屢獲大獎，成爲世界各地美酒愛好者、權威酒評家的熱烈好評。該款霞多麗屬布根地著名村莊級白酒，堅持人手收割、篩選最優質果實，再以先進氣壓動力榨取最純淨果汁作釀造；恆溫酒窖6個月木桶蘊藏期，酒液經乳酸發酵後達至最理想的和諧口感。 Since its creation in 2006, Domaine Berthelemot has gained worldwide reputation with numerous merit awards and commentaries from critics. Grapes are selected and picked by hand; pneumatic press enables a quality juice to be… Read More »
Saint-Emilion Grand Cru Classé 產區 Region: 法國波爾多聖埃美隆 Saint-Emilion AOC, Bordeaux, France 葡萄品種 Variety: 75% 梅洛 Merlot, 20% 品麗珠 Cabernet Franc, 5% 赤霞珠 Cabernet Sauvignon 陳年潛力 Cellar: 5-20 年/years (2012-2027) 評分: Wine Enthusiast 90 CellarTracker 90 品酒筆記 Tasting Notes: 聖埃美隆著名列級酒莊，全部採用生物動力葡萄園優質果實釀造，帶來更天然純淨風味; 充滿鮮花、黑加侖子、甘草、松露等香氣；醇厚豐滿，力度集中伴隨甜美丹寧，悠長韻味；名莊卓越品質。 A complex nose of flowers, black currants, licorice, and truffles; full-bodied, powerful and stunning concentration,… Read More »
Second Wine of Chateau D’Angludet, Cru Bourgeois Exceptionnel 產區 Wine Region: 法國波爾多瑪歌區 Margaux, Bordeaux, France 葡萄品種 Grape variety: 55% 赤霞珠 Cabernet Sauvignon, 35% 梅洛 Merlot, 10% 小維鐸 Petit Verdot 陳年潛力 Cellar: 2-8 年/years (2016-2022) 釀造工藝 Vinification: 來自波爾多9大特等中級莊之一，酒莊D’Angludet的人氣副牌酒款，與瑪歌區另一列級名莊帕瑪莊同屬Sichel家族管理。該酒莊以釀造優質而具物值的佳釀著稱，出色品質可看齊傳統列級名莊出品。18個月法國橡木桶陳釀後，不經隔渣處理入瓶以保留最天然口味，展現圓潤、均衡的產區經典風格。 Second Wine of Chateau D’Angludet, one of the 9 Cru Bourgeois Exceptionnel in Bordeaux, and one of the… Read More »
產區 Wine Region: 意大利皮埃蒙阿斯提 Moscato d’Asti DOCG, Piemonte, Italy 葡萄品種 Grape variety: 100% 蜜思嘉 Moscato 陳年潛力 Cellar: 1-3 年/years (2017-2019) 釀造工藝 Vinification: Casa Martelletti是成立自1920年代的家庭式精品酒莊，近百年的傳統釀造工藝起源於產區中心優質果園，為該地區釀酒業帶來深遠影響。大量優秀釀酒師相繼加入酒莊團隊，負責監督各釀造工序，令酒款品質不斷提升，共同打造真正出色的氣泡酒及餐酒。 Casa Martelletti is a family winery established in the 1920’s, their wine-growing tradition has strong, deep roots in the heart of Asti. This historic brand of still and sparkling wines were… Read More »
艾乐坞酒庄莎当妮白葡萄酒 Arlewood Margaret River Chardonnay （产量：400箱/年） (350 dozen produced) *95 – By James Halliday *91 points by Robert Parker *93 point – Ray Jordan in ‘Top Drop’ – Sunday Times Magazine *90 point – Huon Hooke * Gold Medal– Sydney International Wine Competition 07 *年度最佳黑马酒庄 – 詹姆斯•哈利德2017葡萄酒指南 Dark Horse of the Year – James Halliday Wine… Read More »