產區 Wine Region: 瑞福利納，新南威爾士 Riverina, New South Wales
葡萄品種 Grape varietal:
100% 貴腐賽美蓉 Botrytised Semillon
評分及獎項 Ratings & Awards:
James Halliday 94
金牌 Gold Medal – 國際葡萄酒暨烈酒大賽 International Wine & Spirit Competition
陳年潛力 Cellar: 1-8 年/years (2016-2023)
釀造工藝 Vinifications:
1928年創立之家庭式酒莊，這款貴腐甜白酒是釀酒師向父輩致敬之作，啓發自酒莊30年代的成名佳釀，同樣將貴腐賽美蓉加入橡木桶内進行長達八年的加烈和陳年期後，才灌瓶推出市場。
Black Noble is made from botrytised Semillon that is fortified and aged in old oak barrels for an average of eight years. Created by Darren De Bortoli, it was Inspired by a 1930s wine made by Vittorio De Bortoli.
品酒筆記 Tasting Notes:
1928年創立家庭式酒莊，產區最佳貴腐甜白酒，權威高評分推介；釋放複雜的咖啡、拖肥糖等香甜氣息；八年木桶陳釀帶來更濃郁飽滿的口感，悠長、甜美的收結
Complex array of aromas including coffee/toffee and anise; concentrated, complex array of flavours including coffee/toffee and anise with aged character from maturation in oak for an average of 8 years, long luscious finish
其他評價 Other Reviews:
非常獨特、個性的釀造風味。適合稍作冷藏後飲用，口感強烈卻不失優雅和細緻，帶有異國香料和柑橘的悠長餘韻。
94分
Arguably unique in the world of wine, and certainly very esoteric. It should be chilled, drunk within a week of opening and a little goes a long way. Super-intense, yet elegant, and shows no hint of volatile acidity; flavours of exotic spices and mandarin. 94 points
– James Halliday