Arlewood Margaret River Cabernet Merlot 2009

Grape: 60% Cabernet Sauvignon 40% Merlot Rating & Awards “The Best of The Best” by Ray Jordan James Halliday 89 Tasting Notes Arlewood has forged a reputation for fine Cabernet Sauvignon and blends over the last decade. The attention to detail in vineyard and winemaking practices is rewarded by wines of elegance, finesse and structure,… Read More »

Arlewood Margaret River Sauvignon Blanc Semillon 2009

Grape 60% Sauvignon Blanc 40% Semillon Ratings James Halliday 89 Robert Parker 90     Tasting Notes A 60/40 blend primarily driven on both bouquet and palate by citrus and grass components backed by some light tropical notes. – by James Halliday . The Arlewood 2009 Sauvignon Blanc Semillon has moderately intense aromas of lemon… Read More »

Arlewood “Forest Grove” Margaret River Cabernet Sauvignon 2009

Grape: 100% Cabernet Sauvignon Tasting Notes Arlewood Cabernet Sauvignon is dense and concentrated. Don?ˉt hesitate to breathe this wine; it opens up beautifully with air, revealing dark fruits, mocha and chocolate, classy oak and delicious soy/savoury flavours with an intriguing mineral depth. It?ˉs also elegant and restrained, very long and savoury on the palate. It?ˉs pretty… Read More »

Cantina di Negrar Amarone della Valpolicella Classico DOC 2007

DOC – Valpolicella ( Veneto )Grape 70% Corvina15% Rondinella 15% Corvinone Ratings & AwardsSilver Medal – International Wine Challenge 2009Bronze Medal – DECANTER World Wine Awards Tasting Notes colour: garnet red, dense and compact Nose : of great intensity and persistence, with Ethereal, fruity scents of cherries and pickled plum dried floral, dried flowers and… Read More »

Cantina Beato Bartolomeo “Rosa di Sera” Rosato Extra Dry N.V.

產區 Wine Region: 意大利布雷甘澤 Breganze DOC, Italy 葡萄品種 Grape variety: 85% 格雷拉 Glera, 15% 瑪澤米諾 Marzemina 陳年潛力 Cellar: 1-3 年/years (2015-2017) 釀造工藝 Vinification: Beato Bartolomeo由當地果農及釀酒師於1950年創立,目前是當地最大的合作社酒莊,會員超過700人,配備最先進的釀造設備技術,出品酒款公認為產區指標佳釀。暢銷粉紅氣泡酒,運用輕壓技術保留最優質新鮮果肉汁液,不銹鋼桶發酵,恆溫品質監控,結合傳統二次發酵法取得最細緻綿密泡沫,並保持酒質清爽度。 A cooperative winery founded in 1950, now equipped with the most up-to-date winemaking equipment with about 700 members. Beato Bartolomeo has been focussing on improving every aspect of the production… Read More »

Cantina Beato Bartolomeo Prosecco Extra Dry N.V.

產區 Wine Region: 意大利普羅賽柯 Prosecco DOC, Italy 葡萄品種 Grape variety: 100% 格雷拉 Glera 獎項 Awards: Ultimate Wine Challenge NY 92 Gold Medal 金獎 – Concorso Enologico Nazionale “Spumanti d’Italia” Silver Medal 銀獎 – International Wine & Spirit Competition 2016 Silver Medal 銀獎 – The Prosecco Masters 2015 陳年潛力 Cellar: 1-3 年/years (2023-2025) 釀造工藝 Vinification: Beato… Read More »

Cantina di Negrar Valpolicella DOC 2009

DOC – Valpolicella ( Veneto )Grape CorvinaCorvinoneRondinellaMolinaraTasting Notes Colour: Ruby red with violet hues Nose : combinations of red fruits, spicy and vinousPalate : dry, warm flavour, medium body, silky and balanced. -by Offical Website 

Pirie “Sigma” Tasmania Pinot Noir 2005

Grape100% Pinot NoirRatingsJames Halliday 94 Robert Parker 92 Tasting Notes The 2005 Pinot Noir Estate ?°Sigma?± was aged for 18 months in French oak including 30% new Francois Freres barrels. The wine has superb aromatics featuring toasty, mineral, black cherry, and black raspberry notes. This leads to a juicy yet structured velvety-textured wine which will… Read More »