Pirie “Estate” Tasmania Riesling 2007

Grape 100% Riesling Tasting Notes The colour is lemon/gold. Bouquet carries notes of linden and orange blossom, perhaps from the early but low-cropping year, overlaid with a touch of honey. The palate is full and rich, balancing the vintage, marked acidity and the slight phenolic grip sought for this wine. This structure will ensure the… Read More »

Pirie “Estate” Tasmania Pinot Noir 2007

Grape100% Pinot Noir Rating & Awards James Halliday 95Robert Parker 89 96 points by The Penguin Good Australian Wine Guide 2009 Tasting Notes Colour density is medium with a bright hue. The aroma displays cherry and chocolate with a touch of kirsch while the oak is not apparent. The palate is linear and tight with… Read More »

Pirie “Estate” Tasmania Chardonnay 2008

Grape 100% Chardonnay Rating & Awards – James Halliday 94 – The Penguin Good Australian Wine Guide 2009 94 Tasting Notes Employing wild yeast ferments in French oak, the 2008 vintage is a classically elegant Chardonnay with the ability to age gracefully. –by Winemaker Andrew Pirie Mid-gold, vivid green hue; restrained pear and almond bouquet,… Read More »

Pirie “Estate” Tasmania Gewurztraminer 2008

Grape 100% Gewurztraminer Ratings & Awards The Penguin Good Australian Wine Guide 2009 92 Tasting Notes Which is slightly drier, with cooler nights and warmer afternoons. Allowing the juice to remain in contact with the skins for a short time produces a wine which is both exotically spicy, yet dry and delicate on the plate.… Read More »

Pirie “South” Tasmania Pinot Gris 2010

Grape 100% Pinot Gris Ratings & Awards James Halliday 89 The Penguin Good Australian Wine Guide 2009 92 Tasting Notes Fewer bunches resulted in higher grape sugars in 2010.While oxidative juice handling and fermentation of the pressings in old oak have helped build texture in the wine, the typical gris aromas of spice and pot-pourri… Read More »

Pirie “South” Tasmania Chardonnay 2008

Grape 100% Chardonnay Rating & Awards The Penguin Good Australian Wine Guide 2009 91 Tasting Notes The colour of dry grass with green highlights, the nose is a delicate balance of hay, minerals, butter and stone-fruit. The palate initially appears soft and rounded, giving way to a surprisingly warm and generous finish. – by Offical… Read More »

Pirie “South” Tasmania Riesling 2008

Grape 100% Riesling Rating & Awards  Robert Parker 91 Wine Spectator 89 James Halliday 88 Gold Medal – International Wine Challenge, London Tasting Notes Bright pale straw with green tinges. The aroma is perfumed and complex with elements of lime zest, fennel, cummin and a hint of talc. The palate is firm with subdued herbal/vermouth… Read More »

Pirie “South” Tasmania Pinot Noir 2008

Grape 100% Pinot NoirRating & Awards – James Halliday 89 – Robert Parker 90 – Wine Spectator 88– 93 points by The Penguin Good Australian Wine Guide 2009– Silver Medal – International Wine Challenge, London Tasting Notes Fresh red cherry and strawberry fruit; very attractive wine for immediate consumption. -by James Halliday The 2008 Pinot… Read More »

Pirie “South” Tasmania Sauvignon Blanc 2009

Grape 100% Sauvignon Blanc Ratings James Halliday 89 Tasting Notes Straw coloured. The bouquet shows greater ripeness than previous vintages, with some guava and pineapple overlaid with the mineral and lime notes typical of White Hills vineyard. The palate has a generous texture with clean acidity and full finish. – by Offical Website . Attractive… Read More »

Glenelly “Lady May” Cabernet Sauvignon 2008

Grape 91% Cabernet Sauvignon 9% Petit Verdot Ratings & Awards Robert Parker 93Wine Spectator 91Wine Enthusiast  92Rated 5 stars and 18.5 / 20 by DECANTER93 points by Stephen Tanzer’s International Wine Cellar, USARated 4.5 stars by 2011 Platters Guide Tasting Notes LADY MAY is Glenelly’s Flagship Estate wine. Elegant and complex, the wine develops flavours… Read More »