DO – Montsant Grape – 45% Garnacha 25% Carinena 25% Syrah 5% Cabernet Sauvignon Tasting Note: Ageing 12 months in French & American oak barrels. Intense dark cherry. Mature red and black fruits, backed by herbs and sweet spices. Meaty on the attack, yet delicate profile. Full-bodied, offering intense notes of mature red fruits, spices and… Read More »

產區 Wine Region:  西班牙蒙桑特 DO Montsant, Spain 葡萄品種 Grape variety: 40% 歌海娜 Garnacha, 30% 佳麗釀 Carinena, 25% 赤霞珠 Cabernet Sauvignon, 5% 西拉 Syrah 評分 Ratings: Robert Parker 89 Wine Enthusiast 90 陳年潛力 Cellar:  4-6 年/years (2015-2017) 釀造工藝 Vinification: 由兩兄弟兼資深釀酒顧問自2006年創立的新派酒莊；這款紅酒以樹齡高達20至90嵗的珍貴葡萄限量釀造。這款入門級紅酒經4個月木桶蘊藏期，結構均衡細緻，飽滿豐盈亦較易入口，是認識蒙桑特產區特性的優質物值之選。 Coca i Fitó is established in 2006 by two brothers who worked as wine consultants for… Read More »

DO – Jumilla Grape – 100% Monastrell (Mourvedre) from 65 years old vines 評分 95 pts by Robert Parker 95 pts by GUIA PENIN, “Best Wine from Spain 2012” This wine is 100% of 65 years old ungrafted monastrell vines from the vineyard La Solana. The fermentation is in small underground stone tanks with frequent… Read More »

DO – Jumilla Grape – 100% Monastrell = Mourvèdre in French 評分 90 pts by Robert Parker 91 pts by GUIA PENIN Aged in French and American barrels for about 3 to 6 months to obtain fresh and fruity wines with the character of the monastrell -by official website

DOQ Priorat Grape – Garnacha,Carinena & Cabernet Sauvignon Tasting Note: Complex because of the combination of the aromas extracted from the grape and the wood. Well-structured, persistent, full and long. Type of soil: Llicorella (slate from the Carboniferous Period). Consum: between 16º and 18ºC. It is recommended to decant this wine for a while before… Read More »

Region: Coonawarra Grapes: Shiraz Cabernet 評分 Wine Spectator 91 Jeremy Oliver 92

DOCG – Barolo (Piemonte, Italy) Grape – 100% Nebbiolo 在意大利被譽為”酒之王者, 王者之酒” Tasting Note: In oak for at least 2 years; intense spicy notes;Bone dry, well structured and balanced, Ideal with red meats, braised meats, wild game and cheeses -by official website

Region – Piemonte, Gavi Grape: 100% Cortese Tasting Note: Straw yellow with greenish reflections; Intense and persistent with notes of peach; a clean background of almond notes; Ample and full, with good structure. Well balanced in alcohol and acidity, fresh; Ideal as an aperitif, goes well with pasta dishes, fish and vegetable -by official website

AOC – Alsace Grape – 100% Pinot Gris 阿爾薩斯灰皮諾 Tasting Note: Smell: pineapple, white flowers, grapefruit. Taste: ripe apples, some minerality. Good balance of sweetness and acidity

Region – South Australia Grape – 100% Chardonnay 評分 Rated 3 stars by WINESTATE 銅奬- Finger Lake International Wine Competition Fresh intense some melon and peach fruit flavours balanced with some French spicy oak