AOC – Paulliac
Grand Cru Classes – 1eme
Ratings
Robert Parker 90
Wine Spectator 89
Tasting Notes
Only 55% of the harvest was utilized for the 1997 Mouton-Rothschild. One of the most forward and developed Moutons over recent years, it possesses all the charm and fleshiness this vintage can provide. A blend of 82% Cabernet Sauvignon, 13% Merlot, 3% Cabernet Franc, and 2% Petit Verdot, the wine exhibits a dense ruby/purple color, and an open-knit nose of cedar wood, blackberry liqueur, cassis, and coffee. Fleshy, ripe, and mouth-filling, with low acidity, soft tannin, and admirable concentration and length, this delicious Pauillac will be drinkable in 2-3 years, and should age for 15+. It is an impressive effort for this vintage.(Wine Advocate #128 Apr 2000)
-by Robert Parker
Very good Mouton, but not outstanding; lacks a bit of fruit in the
center palate. Good dark ruby color, with lovely mineral, spice and
currant aromas. Medium-bodied, with silky tannins and a light, fruity
finish. Drink now through 2003.
-by Wine Spectator