Category Archives: Tasting Notes

Dominio de CAIR CAIR, 2009

Region -Ribera del Duero DO Grape – 100% Tempranillo 評分及奬項 93 points by Guia Proensa Gold Medal – Envero Awards, Ribera del Duero Wines CAIR is a joint venture by Luis Canas, Vineyards at altitudes of 800-950 metres. 14 months ageing in French & American oak **80,000 bottles produced

Penfolds St Henri 1997

Grape ShirazCabernet Sauvignon Ratings *Penfolds – Icon & Luxury Range Outstanding – by Langton’s Classification Australian Wine Jeremy Oliver 93 James Halliday 89 Wine Spectator 88 Tasting Notes Colour : Deep purple. Nose : Varietal Shiraz, minus oak! Aromas of stewed raspberries and loganberries, plus savoury, meaty nuances and hints of chocolate, cocoa and black… Read More »

Malvira “Trinita” Roero Riserva DOCG 2005 (Magnum)

DOCG – RoeroGrape100% NebbioloRatings Robert Parker 91 Tasting Notes Color: reddish purple Nose : dried rose, spices, black fruits and mint Palate : black fruit, tobacco, spices and tannic Pairing: roasts with polenta, lamb, steak, main courses. -by Official Website The 2005 Roero Riserva Trinita is a gorgeous wine redolent of perfumed raspberries, cherries, flowers… Read More »

Quarisa “30 Mile” Sauvignon Blanc 2009

Grape 100% Sauvignon Blanc Rating & Awards – "Top 40 Best Buy"  Winestate – "Equal Top in Category"  Winestate Tasting Notes Take a deep breath and smell the fresh herbaceous fruit aromas. Sip and savour the intense gooseberry cut grass aromas with long refreshing finish. –by Official Website Clean and fresh tropical fruit bouquet, with… Read More »

Pelissero “Vanotu” Barbaresco DOCG 2007

DOCG – Barbaresco Grape: 100% Nebbiolo Ratings : Robert Parker 93 Wine Spectator 92 Tasting Notes The 2007 Barbaresco Vanotu is an intense wine that expresses the warm, open quality of the vintage, but with a touch more gravitas. Sweet, sensual and totally inviting, the Vanotu swirls around in the glass with dark cherries, mocha, leather… Read More »

Chateau Margaux 2000

Ratings By Robert Parker 100 Tasting Notes Absolutely compelling in two tastings of this vintage, the 2000 Margaux is composed of 90% Cabernet Sauvignon and 10% Merlot. The extraordinary seductiveness, complex aromatics, and purity it exhibits lead me to believe it has reached its window of full maturity. Medium-bodied, with layers of concentration, stunning blue,… Read More »