Category Archives: Tasting Notes

DO – Montsant Grape – 40% Garnacha 30% Carinena 25% Cabernet Sauvignon 5% Syrah 評分及奬項 Robert Parker 89 WINE ENTHUSIAST 90 30,000 bottles produced Ageing 3-4 months in French & American oak Tasting Note Deep cherry. Notes of developing red cherry, backed with anise seed and lighter spices. Soft tannins, which give structure and texture, with… Read More »

Region-DOC- Barbera d’Alba Grape: 100% Barbera 評分 Robert Parker 89 Tasting Note: -Family-run estate located in Treiso, in the heart of Barbaresco. -Ageing 8-9 months in oak barrels -Blackberry and plum aromas -by official website

Region-AOC – Lalande-de-Pomerol Grape – 85% Merlot ,     15% Cabernet Franc 評分 Wine Spectator 86-89 Robert Parker 87- 89

Region-AOP – Vin d’ Alsace Grape -100% Pinot Gris Tasting Note: Vineyards is from old vines with smoked aromas and exotic fruits flavours.

AOC – Haut Medoc Made by Chateau Giscours (3eme Cru Classe) Grapes: Cabernet Sauvignon/ Merlot 專門劃出40 公頃釀造此酒, 而該地段剛好走出 Margaux而進入Haut Medoc,  名字因此而來。

RAOC – Margaux Cru Bourgeois Exceptionnel Grape-55% Cab Sau         35% Merlot       10% Petit Verdot 評分 Robert Parker 87 與Chateau Palmer 為兄弟酒庄同屬Sichel 家族擁有

Region-AOC – Saint-Emilion Grand Cru Grapes – 65% Merlot      35% Cabernet Franc 評分 Top 100- Everyday Bordeaux Wine Competition by Sopexa HK It is just 400 Meters from Peturs Hand-picked at full-ripeness Ageing 12 months in oak barrels

Region- Central Otago Grape- 100% Pinot Noir 奬項 金奬- Air New Zealand Wine Awards 2008 銀奬 – HK Inter’l Wine & Spirit Competition 銀奬 – Food & Wine Matching, HK Int’l Wine & Spirit Competition Tasting Note: Displays blackcurrant, cinnamon and violet aromatics. The palate shows exotic black fruit flavours with soft and elegant tannins… Read More »

Region-DOCG – Chianti Classico Grape – 90% Sangiovese 10% Canaiolo and Colorino 評分 Robert Parker 88 Wine Front Review 94 Wine Spectator 90 Decanter rated 4 Stars This wine is born from a selection of grapes coming from the vineyards which are considered to be the most suitable for ageing in large 50hl barrels. Composed… Read More »

DOCa – Rioja (Spain) Grapes – 85% Tempranillo, 15% others varieties -Come from selected old vines of minimum 45 years and low yield -20 months ageing in 50% French and 50% American new oak barrels