Monthly Archives: November 2017

產區 Wine Region: 意大利奇揚地 Chianti DOCG, Italy 葡萄品種 Grape variety: 桑嬌維賽 Sangiovese, 卡内奧羅 Canaiolo, 科羅里諾 Colorino 評分 Ratings: Wine Spectator 89 陳年潛力 Cellar: 2-6 年/years (2016-2020) 釀造工藝 Vinification: 成立自1962年的現代化精品酒莊，屢獲國際大獎及高分評價；自1964年起，成爲該產區釀造頂級單一葡萄園佳釀的先驅者，旗艦級酒款亦只會在最佳年份推出。這款暢銷紅酒展現產區指標風格，精選最適合在大容量木桶陳年的果實限量釀造；18天不銹鋼桶發酵浸泡，12個月橡木桶陳釀，最後經3個月瓶内陳年演化，得到最均衡品質。 A modern wine estate with outstanding ratings since 1962. Monsanto produces the highly ragarded single-vinyard wine and available from 1964 only in the best vintages. This… Read More »

產區 Wine Region: 意大利奇揚地 Chianti DOCG, Italy 葡萄品種 Grape variety: 80% 桑嬌維賽 Sangiovese, 10% 卡内奧羅 Canaiolo, 10% 梅洛 Merlot 陳年潛力 Cellar: 2-4 年/years (2017-2019) 釀造工藝 Vinification: 成立自1962年的現代化精品酒莊，屢獲國際大獎及高分評價；自1964年起，成爲該產區釀造頂級單一葡萄園佳釀的先驅者，旗艦級酒款亦只會在最佳年份推出。這款入門級日常餐酒以活潑清新口感得到讚賞；果實經15天不銹鋼桶浸泡發酵後，再通過12個月橡木桶陳釀，得到更豐富均衡品質。 A modern wine estate with outstanding ratings since 1962. Monsanto produces the highly ragarded single-vinyard wine and available from 1964 only in the best vintages. This is the… Read More »

產區 Wine Region: 澳洲麥克拉倫谷 McLaren Vale, Australia 葡萄品種 Grape variety: 100% 西拉 Shiraz 陳年潛力 Cellar: 2-4 年/years (2018-2020) 酒莊簡介 About the Winery: 家族式精品酒莊Paxton創立於1979年， 莊主David Paxton擁有超過35年種植葡萄及管理經驗，是南澳酒界最具聲望的代表人物之一。自2004年起，Paxton開始全面轉型，專注以有機及生物動力法管理並耕種葡萄園，在注重生態，無農藥，健康的土壤培植優質果實，釀造產地最出色葡萄酒。 Established in 1979, Paxton is a family owned McLaren Vale wine company. Founder and owner, David Paxton is one of Australia’s most highly respected viticulturalists – a reputation built on… Read More »

產區 Wine Region: 澳洲麥克拉倫谷 McLaren Vale, Australia 葡萄品種 Grape variety: 60% 西拉 Shiraz, 40% 歌海娜 Grenache 陳年潛力 Cellar: 2-15 年/years (2018-2031) 酒莊簡介 About the Winery: 家族式精品酒莊Paxton創立於1979年， 莊主David Paxton擁有超過35年種植葡萄及管理經驗，是南澳酒界最具聲望的代表人物之一。自2004年起，Paxton開始全面轉型，專注以有機及生物動力法管理並耕種葡萄園，在注重生態，無農藥，健康的土壤培植優質果實，釀造產地最出色葡萄酒。 Established in 1979, Paxton is a family owned McLaren Vale wine company. Founder and owner, David Paxton is one of Australia’s most highly respected viticulturalists – a… Read More »

產區 Wine Region: 澳洲巴羅莎山谷 Barossa Valley, Australia 葡萄品種 Grape variety: 100% 西拉 Shiraz 陳年潛力 Cellar: 2-5 年/years (2017-2020) 釀造工藝 Vinification: 已經歷七代的南澳家庭式酒莊。注重品質遠高於產量的釀酒理念令出品長期保持最佳狀態。全部佳釀均產自酒莊自購果園。Kies family have been growing grapes in the region for seven generations. Kies Wines are produced entirely from their own vineyard and each variety is carefully tended to, right through the winemaking process. 品酒筆記 Tasting… Read More »

產區 Wine Region: 澳洲庫納瓦拉Coonawarra, Australia 葡萄品種 Grape variety: 100% 赤霞珠 Cabernet Sauvignon 陳年潛力 Cellar: 5-8 年/years (2018-2021) 評分 Rating: James Halliday 95 品酒筆記 Tasting Notes: 2015是庫納瓦拉一個優秀的年份，在法國橡木桶中熟成18個月（34％新）。中上等酒體，充滿豐富的水果，口感細緻。帶紅葡萄乾，黑醋栗，塞拉煙草，月桂葉和香料等口感，悠長細緻的收結。 From an outstanding vintage in Coonawarra, This Cabernet was matured in predominately French oak (34% new) for a period of 18 months. Medium to full bodied and filled with… Read More »

Region – Barossa Valley Variety – 45% Shiraz, 36% Cabernet Sauvignon, 17% Merlot and 2% Cabernet Franc Cellar- 5-6 years (2018-2019) Rating 評分: Wine Spectator 90 James Halliday 95 Robert Parker 92 Excellent – Langton’s Classification of Australian Wine Tasting Notes 品酒筆記 人氣經典酒款，鳴放成熟甜美的深色漿果風味，熱情奔放，帶出更細緻的朱古力、甘草、香辛料等酒香；中度酒體，濃郁香醇，收結柔順，回味持久 Ripe dark plum and blackcurrant both on the bouquet and palate, followed… Read More »

產區 Wine Region: 意大利蒙塔奇諾布魯內洛 Brunello di Montalcino DOCG, Italy 葡萄品種 Grape variety: 100% 桑嬌維賽 Sangiovese 陳年潛力 Cellar: 5-12 年/years (2017-2024) 釀造工藝 Vinification: 歷史性酒莊Villa La Pagliaia自18世紀創立，位於意大利中部名產區托斯卡納，數百年來保持傳統釀造工藝，生産經典且優質的指標性佳釀。一款經典桑嬌維賽紅酒，意大利佳釀優質進階之選，適合長期陳存演化；長達36個月法國木桶悉心蘊藏帶來更細緻、均衡品質。 Villa La Pagliaia was built during the 18th century, a historical estate dedicated to produce classic, highly acclaimed Tuscan wines for centuries. A classic Sangiovese suited for a long term… Read More »

產區 Wine Region: 意大利皮埃蒙巴羅洛 Barolo DOCG, Piemonte, Italy 葡萄品種 Grape variety: 100% 內比奧羅 Nebbiolo 陳年潛力 Cellar: 5-8 年/years (2018-2021) 釀造工藝 Vinification: Scanavino是成立自1920年代的家庭式精品酒莊，近百年的傳統釀造工藝起源於產區中心優質果園，為該地區釀酒業帶來深遠影響。大量優秀釀酒師相繼加入酒莊團隊，負責監督各釀造工序，令酒款品質不斷提升，共同打造真正出色的氣泡酒及餐酒。 Scanavino is a family winery established in the 1920’s, their wine-growing tradition has strong, deep roots in the Langhe and Roero areas. This historic brand of still and sparkling wines were joined by… Read More »

產區 Wine Region: 意大利皮埃蒙特內比奧羅 Nebbiolo d’Alba DO, Piemonte, Italy 葡萄品種 Grape variety: 100% 內比奧羅 Nebbiolo 陳年潛力 Cellar: 3-5 年/years (2017-2019) 釀造工藝 Vinification: Scanavino是成立自1920年代的家庭式精品酒莊，近百年的傳統釀造工藝起源於產區中心優質果園，為該地區釀酒業帶來深遠影響。大量優秀釀酒師相繼加入酒莊團隊，負責監督各釀造工序，令酒款品質不斷提升，共同打造真正出色的氣泡酒及餐酒。 Scanavino is a family winery established in the 1920’s, their wine-growing tradition has strong, deep roots in the Langhe and Roero areas. This historic brand of still and sparkling wines were joined… Read More »