Monthly Archives: June 2014

Rias Baixas DO Grape- 100% Albarino (unoaked) 評分 93 by Gallaecia, Galician Sommeliers Ass. 92 by CAMPSA GUIDE 92 by R.GOURMET Tasting Note: Carbonic maceration for 10 hours at very low temperature with CO2 which made a highly aromatic and crisp wine.

DO -Rias Baixas Grape- 100% Albarino 評分及奬項 94 by DECANTER 90 & Best Buy by PENIN GUIDE 92 by GOLDEN GUIDE, Best Spanish Wines Tasting Note: Matured on fine lees for 3 months (unoaked) White flower and fine toasted aromas, in the palate is elegant & fresh

DO – Rias Baixas Grape – 100% Albarino (Unoaked) 評分及奬項 91 by DECANTER 91 by PENIN GUIDE Gold Medal – Inter’l Wine Challenge, UK Tasting note: Full of fruitness and freshness Good pair with seafood; salads & tapas

AOC – Saint-Julien Grape – 65% Cabernet Sauvignon 25% Merlot 10% Cabernet Franc 評分 Robert Parker 86 Jancis Robinson 16/20 The proprietor of Ch.Ducru-Beaucaillou Tasting Note: Offers a fragrant perfume of red and black fruits and spice, medium body, and a silky finish. -by Robert Parker official website

AOC – Bordeaux Grape – 70% Sauvignon Blanc 30% Semillon Made by Chateau Guiraud (Sauternes 1 er Cru Classe) 評分及奬項 Gold Medal – Concours Mondial du Sauvignon 89-92 points by WINE SPECTATOR Certified organic since vintage 2011 Dry White Wine from ripe grapes Barrel ageing lasts for 9 months Certified organic since vintage 2011