Monthly Archives: April 2014

AOC – Alsace Grape – 100% Pinot Gris 阿爾薩斯灰皮諾 Tasting Note: Smell: pineapple, white flowers, grapefruit. Taste: ripe apples, some minerality. Good balance of sweetness and acidity

Region – South Australia Grape – 100% Chardonnay 評分 Rated 3 stars by WINESTATE 銅奬- Finger Lake International Wine Competition Fresh intense some melon and peach fruit flavours balanced with some French spicy oak

Region – Geelong Grape – 100% Chardonnay 評級 James Halliday 傑出的五星之選 Wine was ageing on lees for 2 years Average vine age around 30 years old

AOC- Bordeaux Grape – 100% Merlot 評分 91 points by James Suckling 88 points by WINE SPECTATOR Bordeaux made by Chateau Clinet’s team at Pomerol since vintage 2000. Grapes are selected from amongst the best vineyards on the right bank

DOC – Breganze (Vento, Italy) ” Le Colline di San Giorgio” Grape – 100% Pinot Grigio 獎項 Bronze Medal – DECANTER World Wine Awards Tasting Note: Maturation:  in stainless steel tanks with 2 months spent on the lees Colour:  deep straw yellow Bouquet:  intense and fruity, with hints of yeast and crusty bread Taste:  mouth-filling, good… Read More »

Region-South Eastern Australia Grape – 100% Chardonnay 霍尼莎酒庄30里系列 Ripe melon fruit and gentle oaky flavours

AOC – Pauillac Grand Cru Classe – 5eme 百德詩歌庄 Grapes  –  50% Cabernet Sauvignon     45% Merlot     5% Cab Franc 評分 Wine Spectator 88

AOC – Alsace Grape – 100% Pinot Gris 阿爾薩斯灰皮諾 Tasting Note: Smell: pineapple, white flowers, grapefruit. Taste: ripe apples, some minerality. Good balance of sweetness and acidity

Region – Stellenbosch Grape – 100% Merlot 評分 89 points by Robert Parker Glenelly is owned and managed by May Elaine de Lencquesaing, who is famous for the wine of (Ch. Pichon-Lalande)

DOCa – Rioja (Spain) Grapes – 95% Tempranillo 5% Graciano Tasting Note: Grapes from a selection of old vines of an average of 50 years old. Notes of tobacco and leather, Hints of fruits in liqueur and marmalade notes. 24 months in new French & American oak, min. 36 months in bottle before release。 -by official… Read More »