產區 Wine Region: 西班牙普里歐拉 Priorat DOQ, Spain
葡萄品種 Grape variety:
70% 歌海娜 Garnache, 30% 佳麗釀 Carinena
陳年潛力 Cellar: 5-10 年/years (2018-2023)
釀造工藝 Vinification:
該新派酒莊自2004年成立，家族式經營並擁有21公頃葡萄田，出品美酒全部以有機耕種的優質果實釀造，並迅速得到世界權威酒評及美酒愛好者們的熱烈推崇。該款旗艦級紅酒經12個月木桶蘊藏期後灌瓶，進行另外20個月的瓶内陳年，得到更幼滑細緻的品質。
Trossos del Priorat is founded 2004 and located in Gratallops where they own 21 hectares of organically farmed and certified vineyards. Made under the watchful eye of Toni Coca (Clos Galena, Vinyes Domènech), and the wines soon become the popular choices of international wine critics and connoisseurs. Pam de Nas is aged for 12 months in French oak barrels, 50% are new barrels and 50% are barrels one year old. After aging, the wine is refined in bottle for 20 more months.
A complex wine, true to the terroir and the philosophy of Priorat.
品酒筆記 Tasting Notes:
旗艦級紅酒經32個月蘊藏期，有機耕種優質果園，人手收割最優質果實，酒體醇厚飽滿，展現產區風土特性，成熟漿果口味，伴隨優雅餘韻
Organically farmed and certified vineyards; dry, full-bodied, a complex wine, true to the terroir and the philosophy of Priorat; delicious, ripe, fresh with a velvety and elegant tannins