產區 Wine Region: 意大利皮埃蒙特巴巴瑞斯科 Barbaresco DOCG, Piemonte, Italy
葡萄品種 Grape variety: 100% 內比奧羅 Nebbiolo
評分 Rating: Robert Parker 93+
陳年潛力 Cellar: 8-20 年/years (2017-2029)
釀造工藝 Vinification:
自1960年生産第一批紅酒後，Pelissero就被公認為產區最佳精品酒莊之一，各款佳釀均具精湛品質，值得細味品嘗。酒莊共擁果園38公頃，致力培植最適合當地風土的原生品種作釀酒用途。單一葡萄園佳釀，以當今領先技術釀造的頂尖巴巴瑞斯科產區紅酒。長達22個月法國橡木桶陳釀，9個瓶内演化，內比奧羅品種的極致升華。
The first bottles of wine dated back to 1960, Pelissero is without question one of the top-tier estates in the region. Every wine is solid and well worth seeking out. The winery focused only on original varietals that are typical of their land, all the grapes are come from the 38 hectares that they own. A single-vineyard Barbaresco produced through modern and innovative methods, trying to lead into the maximum exaltation of the varietal characteristics. Aged for 22 months in French barriques then 9 months in bottles.
品酒筆記 Tasting Notes:
成熟紅桑子、車厘子伴隨雲呢拿的芳香；柔滑如絲，飽滿醇厚，出色的結構及複雜度，悠長的甜美韻味
Fruity notes of raspberry and cherry harmonized with vanilla; velvety and fills up with sweet and long lasting tannins, great structure, concentration and complexity
其它評價 Other Reviews:
展現驚人的深度、飽滿及力量感；澎湃豐富的深色果實口味伴隨薄荷、香辛料、花卉等氣息，頂尖佳釀。93+分Tremendous depth, volume and sheer power. Layers of dark fruit, sweet notes of mint, flowers and spices add complexity over time, a lovely effort. 93+ points – Antonio Galloni