Chateau de Corcelles Brouilly 2013

產區 Wine Region:  法國薄酒萊 Beaujolais, France 葡萄品種 Grape variety:  100% 佳美 Gamay 獎項 Award: 銅獎 Bronze Medal – Concours des Grands, Vins de France a Macon 陳年潛力 Cellar:  2 -5 年/years (2015-2018) 釀造工藝 Vinification: 創立於15世紀的古老酒莊,在1927年列入法定歷史古跡之一。共擁92公頃果園,以釀造村莊級和特級園佳釀而聞名各地。著名特級園佳美紅酒,堅持運用傳統工藝及陳釀方法,保留果實最精華的風味。經不銹鋼桶低溫陳釀,帶來更細緻優雅的品質。 The 15th century Chateau de Corcelles is an exceptional site in the heart of the Beaujolais vineyards, listed as a Historical… Read More »

Chateau Victoria 2011

Cru Bourgeois Region – Haut-Medoc AOC Grapes – 55% Cabernet Sauvignon, 45% Merlot 獎項 Silver Medal – Concours de Bordeaux Tasting Notes 中級莊入門之選,帶有經典黑加侖子、藍莓等充沛果香;柔和均衡酒質,餘韻頗長,適宜日常輕鬆飲用 Aromatic with black currant and blue berry; mild tannins, balance and softness, long finish

Domaine Les Goubert Cuvee de “V” Blanc 2014

產區 Wine Region:  法國羅納河谷 Cotes du Rhone, France 葡萄品種 Grape variety:  100% 維歐尼 Viognier 評分 Rating:  WINE SPECTATOR 90 陳年潛力 Cellar:  1-5 年/years (2015-2019) 釀造工藝 Vinification:  該酒莊位處羅納河谷名產區吉恭達斯中心地帶,經歷數十年發展,現已公認為釀造當地優質佳釀的指標性名莊。維歐尼是酒莊最暢銷的白酒之一,經恆溫不銹鋼桶發酵後,再移至橡木桶經6個月乳酸發酵陳釀,得到更均衡和諧品質。 For many decades, Domaine Les Goubert has been a reference point for high quality Gigondas. The Domaine is located in the heart of the Gigondas vineyards. Viognier, this famous… Read More »

Domaine Les Goubert Sablet Rouge 2012

產區 Wine Region:  法國羅納河谷 Cotes du Rhone, France 葡萄品種 Grape variety:  歌海娜、西拉及慕合懷特混兌 A blend of Grenache, Syrah & Mourvedre 評分 Rating:  Jancis Robinson 16/20 陳年潛力 Cellar:  2-5 年/years (2014-2017) 釀造工藝 Vinification: 該酒莊位處羅納河谷名產區吉恭達斯中心地帶,經歷數十年發展,現已公認為釀造當地優質佳釀的指標性名莊。村莊級熱門紅酒之一,經11個月傳統水泥桶發酵陳釀,只作輕微過濾隔渣後灌瓶,以保留最天然純粹風味。 For many decades, Domaine Les Goubert has been a reference point for high quality Gigondas. The Domaine is located in the heart of the Gigondas… Read More »

Domaine Les Goubert Gigondas Rouge 2011

產區 Wine Region:  法國羅納河谷吉恭達斯 Gigondas, Cotes du Rhone, France 葡萄品種 Grape variety:  歌海娜、西拉及慕合懷特混兌 A blend of Grenache, Syrah & Mourvedre 評分 Rating:  Robert Parker 92 陳年潛力 Cellar:  5-10 年/years (2016-2021) 釀造工藝 Vinification: 該酒莊位處羅納河谷名產區吉恭達斯中心地帶,經歷數十年發展,現已公認為釀造當地優質佳釀的指標性名莊。村莊級明星紅酒,南隆河經典風格;經12個月傳統水泥桶及法國木桶發酵陳釀,未經過濾隔渣,以保留最天然純粹風味,是一款具長期陳年演化能力的佳釀。 For many decades, Domaine Les Goubert has been a reference point for high quality Gigondas. The Domaine is located in the heart… Read More »

Domaine Les Goubert “Cuvee Florence” 2009

產區 Wine Region:  法國羅納河谷吉恭達斯 Gigondas, Cotes du Rhone, France 葡萄品種 Grape variety:  歌海娜、西拉混兌 A blend of Grenache and Syrah 評分 Rating:  Robert Parker 91 陳年潛力 Cellar:  5-15 年/years (2014-2024) 釀造工藝 Vinification: 該酒莊位處羅納河谷名產區吉恭達斯中心地帶,經歷數十年發展,現已公認為釀造當地優質佳釀的指標性名莊。旗艦版村莊級紅酒,南隆河經典混釀風格;長達32個月法國木桶發酵陳釀,未經過濾隔渣,以保留最天然純粹風味,是一款具長期陳年演化能力的頂級佳釀。 For many decades, Domaine Les Goubert has been a reference point for high quality Gigondas. The Domaine is located in the heart of… Read More »

Maior de Mendoza “Albarino on lees” 2014

Region – Rias Baixas DO Grape- 100% Albarino 評分及獎項 International Wine Guide – Gold Medal DECANTER 94 PENIN GUIDE 90 & Best Buy GOLDEN GUIDE 92 & Best Spanish Wines Tasting Notes 經3個月發酵陳存後帶來更細緻圓潤、富層次感的酒質;鮮花芬芳伴隨麵包烘焙般的深度氣息,清爽可口,高雅的和諧感 Matured on fine lees for 3 months; white flower and fine toasted aromas, in the palate is elegant & fresh

Villa La Pagliaia Brunello di Montalcino 2010

產區 Wine Region: 意大利蒙塔奇諾布魯內洛 Brunello di Montalcino DOCG, Italy 葡萄品種 Grape variety: 100% 桑嬌維賽 Sangiovese 陳年潛力 Cellar: 6-12 年/years (2016-2022) 釀造工藝 Vinification: 歷史性酒莊Villa La Pagliaia自18世紀創立,位於意大利中部名產區托斯卡納,數百年來保持傳統釀造工藝,生産經典且優質的指標性佳釀。一款經典桑嬌維賽紅酒,意大利佳釀優質進階之選,適合長期陳存演化;長達36個月法國木桶悉心蘊藏帶來更細緻、均衡品質。 Villa La Pagliaia was built during the 18th century, a historical estate dedicated to produce classic, highly acclaimed Tuscan wines for centuries. A classic Sangiovese suited for a long term… Read More »

Laugel “Cuvee Selectionnee” 2013

AOC – Alsace Grape – 100% Riesling Tasting Notes Straw-yellow colored; fruity with light aromas and citrus and mineral notes of aromas; fruit and freshness with a certain acidity

Bodegas Loli Casado “Juan de Alzate” Crianza 2011

產區 Wine Region: 西班牙里奧哈 Rioja DOCa, Spain 葡萄品種 Grape variety: 90% 丹魄 Tempranillo, 5% 格拉西亞諾 Graciano, 5% 卡利濃 Mazuelo 評分 Ratings: Robert Parker 88 陳年潛力 Cellar: 4-8 年/years (2015-2019) 釀造工藝 Vinification: 現由家族第三代成員管理的精品酒莊。莊園持有的果園中,45%的葡萄樹齡已超過80嵗,珍貴的老樹果實配合全新的釀造設施和技術,打造出Juan de Alzate單一產區旗艦系列。一款經18個月橡木桶陳釀、6個月入瓶演化的進階級丹魄; 不銹鋼桶恆溫發酵;較現代化的酒風充分展現老樹齡品種的獨特風味。 This family business is run by the third generation of vinegrowers in the region. 45% of their vines were planted… Read More »