酒莊 Winery: Penfolds 產區 Wine Region: 澳洲巴羅莎山谷 Barossa Valley, Australia 葡萄品種 Grape varietals: 暮維德爾、西拉及赤霞珠經典混釀 A blend of Mourvedre, Shiraz and Cabernet 評分 Rating: James Halliday 98 Robert Parker 92 陳年潛力 Cellar: 3-8 年/years (2018-2023) 釀造工藝 Vinification: 八年小橡木桶蘊藏期後，將酒液進行混兌調和，加入陳年舊酒酒桶内作酒底陳釀，再經12年演化儲藏才能正式裝瓶，得到最純正濃郁的口感 Eight years in old small oak casks before a strict barrel selection. These batches are blended and added… Read More »
產區 Wine Region: 意大利經典阿瑪羅尼 Amarone della Valpolicella Classico DOCG, Italy 葡萄品種 Grape variety: 70% 科維納 Corvina, 15% 羅蒂内拉 Rondinella, 15% 科維諾尼 Corvinone 獎項 Awards: Robert Parker 89 Wine Spectator 88 4 Stars – Decanter Quality Award – International Wine & Spirit Competition 陳年潛力 Cellar: 4-8 年/years (2016-2020) 釀造工藝 Vinification: Cantina Valpolicella Negrar創立自1933年，是釀造精品Amorone紅酒的著名酒莊，始終堅持以傳統釀酒方式提煉最優質佳釀，售價卻非常相宜。該款暢銷Amarone紅酒以傳統手法精心釀造，葡萄經4個月天然風乾以得到口感更濃郁、香氣更集中的酒液；經18個月橡木桶蘊藏陳釀取得更均衡品質。 Founded in 1933,… Read More »
產區 Wine Region: 西班牙里奧哈 DOCa Rioja, Spain 葡萄品種 Grape variety: 100% 丹魄 Tempranillo 評分 Ratings: Wine Spectator 88 GUIA PROENSA 91 Stephen Tanzer: 91 陳年潛力 Cellar: 6-10 年/years (2013-2017) 釀造工藝 Vinification: 精品酒莊Medrano Irazu自1984年創立，該款珍藏級丹魄紅酒以人手精選果實釀造，經14個月法國橡木桶蘊藏及乳酸發酵過程，嚴格監控發酵溫度，並定時進行過濾處理，得到最均衡香醇的品質。 Bodegas Medrano Irazu is a family winery founded in 1984. This Reserva is fermented in temperature controlled French oak barrels; followed by… Read More »
產區 Wine Region: 西班牙里奧哈 DOCa Rioja, Spain 葡萄品種 Grape variety: 100% 丹魄 Tempranillo 評分 Rating: Wine Spectator 88 陳年潛力 Cellar: 3-8 年/years (2015-2020) 釀造工藝 Vinification: 精品酒莊Medrano Irazu自1984年創立，該款入門級丹魄紅酒以人手精選果實釀造，經12個月橡木桶蘊藏，嚴格監控發酵溫度，並定時進行過濾處理，得到最純淨可口的品質。 Bodegas Medrano Irazu is a family winery founded in 1984. A manual harvest handpicked, this Crianza is aged in both French and American oak equally for 12 months, temperature… Read More »
產區 Wine Region: 西班牙普里歐拉 Priorat DOQ, Spain 葡萄品種 Grape variety: 80% 歌海娜 Garnacha, 20% 赤霞珠 Cabernet Sauvignon 評分及獎項 Rating & Award: Penin Guide 90 Bronze Medal 銅獎 – Decanter World Wine Awards 陳年潛力 Cellar: 4-8 年/years (2015-2019) 釀造工藝 Vinification: 該新派酒莊自2004年成立，家族式經營並擁有21公頃葡萄田，出品美酒全部以有機耕種的優質果實釀造，並迅速得到世界權威酒評及美酒愛好者們的熱烈推崇。該款入門級紅酒經12個月木桶蘊藏期後灌瓶，進行另外10個月的瓶内陳年，得到更幼滑細緻的品質。 Trossos del Priorat is founded 2004 and located in Gratallops where they own 21 hectares… Read More »
產區 Wine Region: 西班牙普里歐拉 Priorat DOQ, Spain 葡萄品種 Grape variety: 60% 歌海娜 Garnacha, 15% 佳麗釀 Carinena, 15% 赤霞珠 Cabernet Sauvignon, 10% 西拉 Syrah 評分及獎項 Ratings & Awards: Robert Parker 92 Penin Guide 93 Silver Medal 銀獎 – Decanter World Wine Awards 陳年潛力 Cellar: 5-10 年/years (2015-2020) 釀造工藝 Vinification: 該新派酒莊自2004年成立，家族式經營並擁有21公頃葡萄田，出品美酒全部以有機耕種的優質果實釀造，並迅速得到世界權威酒評及美酒愛好者們的熱烈推崇。該款旗艦級紅酒經12個月木桶蘊藏期後灌瓶，進行另外12個月的瓶内陳年，得到更幼滑細緻的品質。 Trossos del Priorat is founded 2004… Read More »
Region – Priorat DOQ Grapes – 40% Carignan, 40% Grenacha, 5% Merlot, 10% Cabernet, 5% Syrah 評分及獎項 Stephen Tanzer 92 Concours Mondial Bruxelles – Gold Medal Tasting Notes 帶有豐富紅色果實、草本植物、礦物氣息；口感均衡柔和，收結悠長且優雅 Red berry, herbal and mineral aromas; velvety with notably soft tannins; elegant and excellent length
Region – Priorat DOQ Grapes – 55% Carinena, 45%Grenacha 評分 Robert Parker 92 Guai Penin 91 Wine Spectator 90 Tasting Notes 優雅柔和的特性帶出豐富紅果氣息、草本植物，順滑飽滿具力量感，餘韻悠長引發海洋礦物的回味 Aroma of red berries, balsamic, and herbal hints; lively, warm and wraparound; elegant and fresh tannins, long aftertaste with mineral elements
Region – Emporda DO Grapes – 55% Carinena, 35% Garnacha, 10% Syrah 評分 Robert Parker 87 Tasting Notes 部分採用百年老樹葡萄更顯複雜層次，濃郁黑莓、藍莓、甜香料、鮮橙酒香加上礦物氣息，口感豐厚飽滿，超值直選 Harvested from 30 to 100 years old vines; aromas and flavors of wild blackberry, blueberry, sweet spices and orange; full body and moderate tannis with a mineral component