產區 Wine Region:
意大利皮埃蒙特多切托 Dolcetto d’Alba DOC, Piemonte, Italy
葡萄品種 Grape variety: 100% 多切托 Dolcetto
評分 Rating: Robert Parker 89
陳年潛力 Cellar: 2-4 年/years (2016-2018)
釀造工藝 Vinification:
自1960年生産第一批紅酒後，Pelissero就被公認為產區最佳精品酒莊之一，各款佳釀均具精湛品質，值得細味品嘗。酒莊共擁果園38公頃，致力培植最適合當地風土的原生品種作釀酒用途。酒莊最著名出品之一，不銹鋼桶恆溫浸泡發酵，再經7個月桶内陳釀及1個月瓶内演化，得到良好結構及均衡柔和品質。
The first bottles of wine dated back to 1960, Pelissero is without question one of the top-tier estates in the region. Every wine is solid and well worth seeking out. The winery focused only on original varietals that are typical of their land, all the grapes are come from the 38 hectares that they own. One of the most important wines of the winery, controlled temperature during fermentation and maceration. Aged in stainless steel cask for 7 months, plus 1 month in the bottle. The result is a balance between structure and smoothness.
品酒筆記 Tasting Notes:
帶有典型車厘子、杏李等深色果實的濃郁酒香；活潑奔放，結構均衡，意國佳釀入門之選
Typical aromas of red cherries and plums; robust, a very nice balance among tannins, acidity and alcohol
其它評價 Other Reviews:
成熟車厘子、薄荷、甘草等風味交織一體，輕盈活潑，果香馥郁，未經橡木桶陳釀，平易近人的特性必引來大批支持者。89分
Black cherries, menthol, licorice are some of the many notes that are woven together in the glass. This is flashy and exuberant unoaked Dolcetto is sure to find many admirers. 89 points – Antonio Galloni