Region McLaren Vale Grape Cabernet Sauvignon Tasting Notes Ripe and generous character on an elegant frame. A smooth, warm mouthful of black cherry, herb and cedar flavors that linger on the polished finish. Drink now through 2005. 4,000 cases imported -88 pts by Wine Spectator N/A -92 pts by Jeremy Oliver
Region: Rioja DOCa Grapes: 95% Tempranillo 5% Graciano Points & Awards: Tasting Note: from a selection of old vines of an average of 50 years old 12 months in new French and 12 in new American oak Ruby red with amber ripples. Elegant and complex nose from which can be perceived aromas of undergrowth, thyme… Read More »
產區 Wine Region: 法國布根地哲維瑞香貝丹區 Gevrey Chambertin, Bourgogne, France 葡萄品種 Grape variety: 100% 黑皮諾 Pinot Noir 陳年潛力 Cellar: 5-10 年/years (2014-2019) 釀造工藝 Vinification: 1957年由當地葡萄農自發組成，是布根地金丘區唯一的合作社品牌酒莊，至今已有115位專業葡萄農加入團隊，共擁地520公頃，生産30多款展現不同風土特色的美酒。該款黑皮諾為酒莊旗艦級酒款，以酒莊一級獨佔田的最優質果實精心釀造，總面積只有一公頃，產量十分稀少。經不銹鋼桶恆溫發酵後，再移至法國橡木桶作12個月酒泥陳釀，以得到更香醇及均衡口感，該明星產區的指標性酒風。 Formed in 1957 by a group of local grape farmers, Nuiton-Beaunoy is the first and only cooperative winery in Côte d’Or. Today, it brings together 115 associated winegrowers from the region, the… Read More »
AOC – Bordeaux Grape 50% Sauvignon Blanc 50% Semillon Tasting Notes Colour: some golden glints On the nose, aromas of grapefruit, white peach and orange blossom. In the mouth, the attack is straight and full. The aromas of Sauvignon are very expressive but we also feel the strength of the Semillon that is going to… Read More »
DOC – DouroGrape90% Touriga Franca (Old Vin) 10% Tinta RorizRating & Awards 90 points by WINE ENTHUSIAST Rated 4 stars and 1 bottle by PERSWIJN17 / 20 by Vinhos de Portugal Tasting Notes Nose: Very aromatic and elegant with a delicate woodland and notes of red fruits such as the griotte or black cherry. Palate… Read More »
Grape Shiraz Ratings *Penfolds – Icon & Luxury Range Exceptional – by Langton’s Classification Australian Wine Robert Parker 92 Jeremy Oliver 94 James Halliday 95 Wine Spectator 94 Tasting Notes Colour : Impenetrable deep red/purple. Nose : Blackberry and blueberry fruit interwoven with perfectly tuned, malty, savoury oak, with liquorice and anise notes hovering above.… Read More »
Grape 100% Chardonnay Rating & Awards – James Halliday 94 – The Penguin Good Australian Wine Guide 2009 94 Tasting Notes Employing wild yeast ferments in French oak, the 2008 vintage is a classically elegant Chardonnay with the ability to age gracefully. –by Winemaker Andrew Pirie Mid-gold, vivid green hue; restrained pear and almond bouquet,… Read More »
AOC – PaulliacGrand Cru Classes – 1emeRatings Robert Parker 93 Wine Spectator 91Tasting Notes Dense purple to the rim, this wine exhibits the classic cassis aroma that is so characteristic of Mouton. Medium to full-bodied, tannic, powerful, and cut somewhat from the 1988 mold, this is a backward, chewy, well-endowed Mouton-Rothschild that will require considerable… Read More »
Ratings By Robert Parker 96 Tasting Notes As reported over the last two years, this is a prodigious Haut-Brion. It exhibits a dense ruby/purple color in addition to a tight, but incredibly promising nose of smoke, earth, minerals, lead pencil, black currants, cherries, and spice. This full-bodied wine unfolds slowly, but convincingly on the palate,… Read More »