Category Archives: Tasting Notes

Chateau Potensac 2008

Cru Bourgeois Exceptional Region – Medoc AOC Grapes – 42% Merlot, 40% Cabernet 18% Cabernet Franc 評分 Wine Enthusiast 91 James Suckling 90 Tasting Notes 活力十足,香醇豐厚,帶有深色漿果、朱古力等酒香,優雅且清新的中級莊魅力 Vibrant, good purity and intensity of ripe black fruit, balsamic and chocolate; elegance mouthfeel with good freshness and lift, with youthful, fine tannins

Chateau Pedesclaux 2012

Grand Cru Classe – 5eme Region – Pauillac AOC Grapes – 63% Cabernet Sauvignon 32% Merlot, 5% Cab Franc 評分 Wine Spectator 90 James Suckling 90-91 Tasting Notes 帶有草本植物的典雅芬芳,飽滿澎湃的口感釋放黑醋栗的馥郁果實氣息,結構扎實,收結爽快亮麗 Notes of tomato leaf and bell pepper; full-bodied with fresh, crunchy cassis flavors, plush tannins with dry finish

Chateau Nenin 2011

Region – Pomerol AOC Grapes – 78% Merlot, 22% Cabernet Franc 評分 James Suckling 91 Tim Atkin MW 93 Tasting Notes 入口柔和圓潤,帶有黑松露、鮮花、黑桑子的優雅酒香,收結釋放深色果實、可可等甜美氣息 Soft, rounded style; truffle, floral and black raspberry perfume notes with a fresh, ripe black cherry and cocoa finish

Chateau La Croix Chantecaille 2011

Region – Saint-Emilion AOC Grapes – 65% Merlot, 35% Cabernet Franc 獎項 Top 100 – Everyday Bordeaux Wine Competition by Sopexa HK Tasting Notes 人工採摘;12個月木桶蘊藏期;帶出濃郁、均衡酒體,豐富成熟的深色漿果氣息融合雲呢拿的香甜,回味持久 Hand-picked; 12 months in oak barrels; excellent concentration and balance, juicy, ripe fruits with a subtle accent of vanilla

Henschke Mount Edelstone 2012

Region – Eden Valley Grape – 100% Single-Vineyard Shiraz 評分 James Halliday 98 Stephen Tanzer 94 Tasting Notes 澳洲名莊經典佳作,澎湃綿長,均衡雅緻,複雜層次由典雅濃郁的黑果慢慢牽引,鳴放各種香料的甜美氣息,天鵝絨般的順滑口感帶來柔和、悠長的回味,縈繞不散 One of the greatest Australian shiraz, supreme power, length and balance; elegant and concentrated black fruits, spice and subtle herbal notes, velvety texture and a long, fine finish

Chateau Lynch-Bages 2009

Region – Pauillac 5eme Cru Grapes – 76% Cabernet Sauvignon, 18% Merlot, 4% Cabernet Franc, 2% Petit Verdot 評分 Robert Parker 98 / James Suckling 97 / Gilbert & Gaillard 97 / Wine Spectator 96 Tasting Notes 名莊靚次伯頂級佳釀,酒香澎湃綿長,層次細緻豐富,濃郁均衡酒體帶出優雅個性 The power and elegance of a top quality wine, rich, ripe, opulent; a wealth of aromas; monumental… Read More »

Domaine Berthelemot Santenay 1er Cru “La Maladiere” 2013

產區 Wine Region:  法國布根地松特內 Santenay, Bourgogne, France 葡萄品種 Grape variety:  100% 黑皮諾 Pinot Noir 陳年潛力 Cellar:  2-6 年/years (2015-2019) 釀造工藝 Vinification: 酒莊自2006年成立以來,出品美酒便屢獲大獎,成爲世界各地美酒愛好者、權威酒評家的熱烈好評。該款霞多麗屬布根地著名村莊級一級園紅酒,堅持人手收割、篩選最優質果實,再以先進氣壓動力榨取最純淨果汁作釀造;恆溫酒窖6個月木桶蘊藏期,酒液經乳酸發酵後達至最理想的和諧口感。 Since its creation in 2006, Domaine Berthelemot has gained worldwide reputation with numerous merit awards and commentaries from critics. Grapes are selected and picked by hand; pneumatic press enables a quality juice to… Read More »

Domaine Berthelemot Pommard “Noizons” 2013

產區 Wine Region:  法國布根地玻瑪 Pommard, Bourgogne, France 葡萄品種 Grape variety:  100% 黑皮諾 Pinot Noir 陳年潛力 Cellar:  2-6 年/years (2015-2019) 釀造工藝 Vinification: 酒莊自2006年成立以來,出品美酒便屢獲大獎,成爲世界各地美酒愛好者、權威酒評家的熱烈好評。該款霞多麗屬布根地著名村莊級紅酒,堅持人手收割、篩選最優質果實,再以先進氣壓動力榨取最純淨果汁作釀造;恆溫酒窖6個月木桶蘊藏期,酒液經乳酸發酵後達至最理想的和諧口感。 Since its creation in 2006, Domaine Berthelemot has gained worldwide reputation with numerous merit awards and commentaries from critics. Grapes are selected and picked by hand; pneumatic press enables a quality juice to… Read More »

Demaine Berthelemot 1er Cru “Abbaye de Morgeot” 2013

Region – Chassagne-Montrachet AOC Grape – 100% Chadonnay Tasting Notes 帶來水果、鮮花、蜂蜜的甜美芬芳,豐厚綿長、結構均衡,回味散發絲絲海洋礦物氣息 Aromas of fresh fruit, white flowers and honey; rich, opulent and well balanced, mineral after-taste

Domaine Berthelemot Puligny-Montrachet 1er Cru “La Garenne” 2013

產區 Wine Region:  法國布根地普里尼蒙哈榭 Puligny-Montrachet, Bourgogne, France 葡萄品種 Grape variety:  100% 霞多麗 Chardonnay 陳年潛力 Cellar:  3-8 年/years (2016-2021) 釀造工藝 Vinification: 酒莊自2006年成立以來,出品美酒便屢獲大獎,成爲世界各地美酒愛好者、權威酒評家的熱烈好評。該款霞多麗屬布根地著名村莊級一級園白酒,堅持人手收割、篩選最優質果實,再以先進氣壓動力榨取最純淨果汁作釀造;恆溫酒窖6個月木桶蘊藏期,酒液經乳酸發酵後達至最理想的和諧口感。 Since its creation in 2006, Domaine Berthelemot has gained worldwide reputation with numerous merit awards and commentaries from critics. Grapes are selected and picked by hand; pneumatic press enables a quality juice to be… Read More »