Chateau Haut-Batailley 1999
Ratings By Robert Parker 87 Tasting Notes Although this 1999 is pinched and compressed in the finish, it offers elegant, sweet/spicy black currant fruit intermixed with notions of toast, cedar, and dried herbs. This medium-bodied Pauillac is best consumed during its first decade of life.(Wine Advocate #140 Apr 2002) By Robert Parker
