Monthly Archives: October 2015

Chateau Pichon Lalande 2006 碧尚女爵酒莊 Second Growth – Grand Cru Classé 1855 Region: Pauillac AOC Grape varietals: 64% Cabernet Sauvignon, 36% Merlot Cellar: 10-24 years (2016-2030) Ratings: Gilbert & Gaillard 97 Vinifications: Grapes are harvested and sorted by hand, and then macerated for 20-30 days, and fermented at 28-32 °C in temperature controlled stainless steel… Read More »

Saint-Emilion Grands Crus Classé Region: Saint-Emilion AOC Grape varietals: 60% Merlot, 30% Cabernet Franc, 10% Cabernet Sauvignon Cellar: 8-18 years (2018-2028) Ratings: Robert Parker 93 James Suckling 95 Tim Atkin 93 Vinifications: 18-24 months in new oak barrels with racking every 3 months. The final blending is done just before bottling, and the wine is… Read More »