Monthly Archives: October 2013

Region- Rias Baixas DO Grape- 100% Albarino (unoaked) 評分及奬項 92 pts by Golden Guide, Best Spanish Wines 90 pts & Best Buy by PENIN GUIDE 最佳西班牙白酒榮譽奬- InternationalWine Challenge, UK 金奬 – Concours Mondial de Bruxelles, Belgium Matured on fine lees for 3 months Full of delicate varietal perfumes, like white flower and fruits, fine toasted… Read More »

Region- Ribera del Duero DO Grape – 100% Tempranillo CAIR is a joint venture by Luis Canas, Vineyards at altitudes of 800-950 metres. 24 months ageing in French oak

Region -Ribera del Duero DO Grape – 100% Tempranillo 評分及奬項 93 points by Guia Proensa Gold Medal – Envero Awards, Ribera del Duero Wines CAIR is a joint venture by Luis Canas, Vineyards at altitudes of 800-950 metres. 14 months ageing in French & American oak **80,000 bottles produced

Region-Ribera del Duero DO Grape – 90% Tempranillo 10% Merlot 評分及奬項 銀奬 – International Wine Challenge Catavinum CAIR is a joint venture by Luis Canas, Vineyards at altitudes of 800-950 metres. 9 months ageing in French & American oak

Region -AOC – Pauillac Grand Cru Classe – 5eme Grape – 76% Cabernet Sauvignon, 15% Merlot, 7% Cabernet Franc, 2% Petit Verdot 評分 Robert Parker 89+ Wine Spectator 91 Tasting Note: The 1995 vintage exhibits wonderful dark cherry and leather notes. Medium bodied with well-integrated tannins and a nice earthy spice on the finish. A… Read More »

Region- AOC – Pauillac Grape – Bordeaux blend Grand Cru Classe – 5eme 評分 Robert Parker 94 Wine Spectator 90 Best Drink 2014 ~ 2054

Region- AOC – Bordeaux Superieur Grapes – 65% Cabernet Sauvignon 35% Merlot 由法國三級名莊Chateau d’Issan莊 旗下的一款出眾的葡萄酒 only 50,000 bottles are produced, giving it an excellent fruitiness.

Region – AOC – Haut-Medoc Grapes – 50% Cabernet Sauvignon 50% Merlot Chateau Giscours (3eme) 專門劃出40 公頃釀造此酒,而該地段剛好走出 Margaux而進入Haut Medoc, 名字因此 而來 Tasting Note: This wine is very pleasant in its early years, offering a pure, intense bouquet of fruit and spices and expressing the quality of its origins with the passing of time. Length of… Read More »

Region- AOC Saint Julien Cru Bourgeois Made by Ch.Ducru-Beaucaillou-2eme Cru Classe Grape – 65%Cabernet Sauvignon 25% Merlot 10%Cabernet Franc Points: Wine Enthusiast 89 Wine Spectator 86 Tasting Note:

Region- DOCG – Chianti Grape – Sangiovese 評分 Wine Enthusiast 91 James Suckling 90 Robert Parker 88 Tasting Note: The Monrosso is a straightforward, simple red with attractive fruit, floral aromatics and lovely balance, particularly at this level.