Ratings By Robert Parker 89 Tasting Notes I tasted this wine three times in January, rating it 88, 89, and 90 with similar tasting notes. The wine is close to being outstanding, exhibiting a saturated dark ruby color, and excellent aromatics, consisting of black fruits intermixed with licorice, dried herbs, and roasted meat smells. It… Read More »
Ratings By Robert Parker 88 Tasting Notes This wine has turned out to be more impressive from bottle than it was in cask. It is a charming, intensely-scented wine with a tell-tale olive, earth, grilled beef, and black currant-scented bouquet soaring from the glass. Medium to full-bodied, with low acidity, and round, luscious, richly fruity… Read More »
Ratings By Robert Parker 93 Tasting Notes As I predicted from barrel, this stunning effort is a wine to buy by the case. Its opaque ruby/purple color is followed by aromas of graphite, barbecue smoke, blackberries and black currants. The full-bodied, textured 2008 Saint-Pierre reveals a skyscraper-like mouthfeel along with tremendous viscosity and unctuosity. One… Read More »
Ratings By Robert Parker 91 Tasting Notes A fabulous wine for the vintage, this well-endowed St.-Julien exhibits a dense purple color in addition to a sweet bouquet of charcoal, burning embers, blackberries, cassis, and a hint of graphite. Dense, full-bodied, and surprisingly concentrated with more body, texture, and length than most 2007s, the wine possesses… Read More »
Ratings By Robert Parker 93 Tasting Notes A candidate for one of the finest St.-Juliens of the vintage, St.-Pierre??s 2006 is one of the smaller productions in this consistent appellation, making it difficult to find in the marketplace. Its deep opaque purple color is accompanied by notes of roasted herbs, charcoal, graphite, and extravagant creme… Read More »
Ratings By Robert Parker 93 Tasting Notes Smart consumers should be checking out this estate whose wines have been superb over recent vintages. Under the same ownership as Gloria, it is a classic St.-Julien with sensational concentration and intensity, but more powerful, thick, and muscular than wines such as Ducru Beaucaillou or Beychevelle. The 2005… Read More »
Ratings By Robert Parker 92 Tasting Notes This somewhat under-the-radar classified growth has produced a dense ruby/purple-colored 2004 with superb density of black currant and cherry fruit intermixed with subtle herbs, licorice, and forest floor characteristics. Medium to full-bodied, rich, and muscular, it is an atypically powerful 2004 that should be at its finest between… Read More »
Ratings By Robert Parker 93+ Tasting Notes A powerhouse effort from this small classified growth St.-Julien estate, the 2003’s thick, unctuous-looking purple color is accompanied by an explosive perfume of cigar tobacco, melted licorice, incense, creme de cassis, and spice box. Opulent, full-bodied, and rich with firm tannin and higher glycerin and alcohol than usual,… Read More »
Ratings By Robert Parker 89 Tasting Notes A very good effort for the vintage, this inky ruby/purple-colored 2002 boasts sweet, dusty black cherry fruit intermixed with hints of forest floor and barnyard. Medium to full-bodied, chewy, with high tannins and classic structure, this wine, like most St.-Pierres, will require discipline. Anticipated maturity:2010-2023.(Wine Advocate #158 Apr… Read More »
Ratings By Robert Parker 89 Tasting Notes Ruggedly constructed, with a deep ruby/purple color, this big, rich St.-Julien offers notes of animal fur, black currants, spice box, licorice, and a notion of new oak in the background. Chewy, heady, and muscular, it is a well-made, substantial 2001 to consume between 2007-2015. If more finesse develops,… Read More »