Ratings By Robert Parker 89 Tasting Notes Beychevelle is on the rebound as evidenced by what they have accomplished over recent years. A good example of this chateau, the elegant, finesse-styled 2004 exhibits black cherry and cassis fruit interwoven with loamy soil, dried herb, and spicy oak notes. Medium-bodied, elegant, finely tuned, and finesse-styled, it… Read More »
Ratings By Robert Parker 90 Tasting Notes Given the performance of this somewhat mystifying but beautifully situated estate in St.-Julien, we might be seeing a resurrection in quality, or at least much more consistency. A beauty in an up-front, supple, sexy style is the generous and savory, dark ruby /plum-colored 2003 Beychevelle. Medium to full-bodied… Read More »
Ratings By Robert Parker 86 Tasting Notes A plum/garnet evolved color leads to a relatively superficial, fruity wine with medium body, pleasant flavors, but no real persistence, depth, or complexity. Drink it over the next 7-8 years. Beychevelle remains the most conspicuous under-achiever in the otherwise brilliant appellation of St.-Julien. (Wine Advocate #158 Apr 2005)… Read More »
Ratings By Robert Parker 88 Tasting Notes Elegant notes of damp earth, underbrush, sweet cherries, and currants arise from the modest bouquet. While a distinctive soil character dominates the fruit, it offers good richness, medium body, and moderate tannin in an elegant, stylish format. It is good to see this well-known property produce an excellent… Read More »
Ratings By Robert Parker 91 Tasting Notes Deep ruby/purple in color, with a sweet nose of black currants, earth, licorice, and mineral, the 2000 is relatively powerful and dense for the normally restrained and elegant Beychevelle. Medium to full-bodied, dense, and chewy, it is showing even better out of bottle than it was from cask.… Read More »
Ratings By Robert Parker 86 Tasting Notes This is a pleasant, medium-bodied 1999 displaying notes of herbs and damp earth in its austere, undernourished personality. Notions of strawberry, cherry, and currant fruit also emerge, but there is not a lot to get excited about in this uninspiring 1999. It will last for a decade.(Wine Advocate… Read More »
Ratings By Robert Parker 87 Tasting Notes This elegant, stylish, well-delineated Beychevelle offers finesse and beauty in a medium-bodied, firmly-structured, flavorful format. Red and black currants, licorice, minerals, spice, and tar notes are subtle, but persuasive. While it does not cut an enormous swath across the palate, the wine’s acidity, alcohol, and tannin are well-balanced.… Read More »
Ratings By Robert Parker 86 Tasting Notes Beychevelle’s 1996 reveals an evolved, dark plum color. The nose offers toasty new oak in an open, charming style with berry fruit intermixed with spice. It is an uninspiring example, particularly for such a top-notch terroir, but the wine is medium-bodied and cleanly made, with moderate longevity. Anticipated… Read More »
Ratings By Robert Parker 85 Tasting Notes This wine performed better from cask. Out of bottle, it displays a medium ruby color, and a distinctive nose of underbrush, damp earth, and loamy-tinged black currant fruit. Moderately tannic, with medium body and some angularity, this wine possesses good extract, but not much soul or character. Anticipated… Read More »