葡萄品種 Grape varietal: Shiraz, Cabernet Sauvignon
陳年潛力 Cellar: 1-5 年/years (2016-2020)
品酒筆記 Tasting Notes:
這款葡萄酒是由澳大利亞三個最優質的葡萄園栽培的設拉子和赤霞珠結合在一起。深紅色酒色,濃郁芳香的摩卡咖啡和帶有奶油香草橡木背景的辛辣黑色水果。口感豐滿,藍莓水果的味道與平衡的非常精緻的丹寧
The purpose of this wine stylistically is to bring together the synergies of Shiraz and Cabernet Sauvignon from three of the most superior viticultural regions in Australia.Deep red in colour, a heightened aroma of mocha coffee and spicy dark fruits with a creamy vanillan oak background note. The palate is both powerful and voluminous with layers of unravelling flavour of plumb and blueberry fruits balanced with very fine and structured tannins that linger.